Recipes

Egg Noodles (1lb) Onion Bell Pepper Carrot Garlic Head Peas (15oz) Baby Corn (15oz) Pad Thai Sauce (35oz) Coconut Milk (13.6 OZ) Eggs (dozen)

Bread, Baguette Ciabatta 6.2oz Tomato Basil, Fresh Cheese, Mozzarella Fresh 16oz Glaze, Balsamic 8oz Greens, Mixed 16oz Clamshell Dressing, Balsamic Vinaigrette 16oz Capers Tomatoes, Cherry 10oz Croutons, Italian 5oz bag Cucumbers Pasta, Farfalle Oil, Olive 12oz refillable bottle Garlic, Head Mushrooms, Baby Bella Sliced 10oz Kale, Fresh Tomatoes, Sun Dried (in oil) 8.5oz Lemon Chicken, Pre-cooked Strips 16oz Cheese, Parmesan Shaved Dessert, Key Lime Pie Frozen Pesto (Vegan) 6.5oz

Tomato Paste (can) Cheese, Mazarella onion (or dried, reconstituted) Bell Pepper pepperoni slices or stick, optional Basil (Dry) salt, garlic oregano, dried or fresh oil, olive or canola soup mix, dry, Tortilla (Bin #2270) Naans or pitas

Parsley Milk Thyme Truffle Zest Beef Demi-Glace Vegetable Oil Butter New York Strip Steak Shallot Asparagus Yukon Gold Potatoes

Ramen noodles Chicken or tuna Broccoli Slivered almonds egg

tofu, firm oil, vegetable soy sauce hot sauce oil, sesame

Red Potato Salad

Minced Garlic Mahi Mahi Jasmine Rice lettuce croutons Parmesan Cheese ceasar dressing Lemon Roma Tomatoes Olive Oil Brussell Sprouts

Pasta Tomato paste 8oz Basil Oregano Garlic (powder) Parmesan (bottle, dried)

Garden Burger Patties

Cornbread Mix Eggs Milk Butter

Teriyaki Sauce Just Veggies Chicken - Pre-cooked Instant Rice Cashew nuts Onion Shredded Cabbage

Terriyaki Sauce Just Veggies Cashew nuts Shredded Cabbage Chicken subsitute Instant Rice Onion

White Wine (750 ml) Red Wine (750 ml) La Croix/ Soda Beer - Seltzer Steak Seasoning Pepper (to taste) Salt (to taste) Beef Tenderloin Olive Oil Risotto (Parmesan) Horseradish Root Sour Cream

Bread - GLUTEN FREE Pasta - GLUTEN FREE Almond Butter