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Kale Salad

4 Servings
8 Ingredients
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Ingredients

Makes 4 servings
  • Salt 1.0 pinch(es)
  • Olive Oil 5.0 tablespoon(s)
  • Lemon Juice 2.0 tablespoon(s)
  • Kale 1.0 bunch(es)
  • Garlic Cloves 1.0 whole
  • Almonds (sliced) 2.0 ounce(s)
  • Apples 1.0 whole
  • Parmesan Cheese 4.0 ounce(s)

Dietary Restrictions

Dairy

Recipe Instructions

Massage the kale with the oil. Then combine w/ almonds, apple and Cheddar or gouda in a large bowl.
Whisk together the lemon juice, salt, garlic and olive oil. Add to the salad, and toss well.
Leave cheese to the side for dairy-free and vegans.