FOOD CALCULATOR
Sign up to our newsletter!
General
Back to Recipes
Community library
JB's Gado-Gado Spaghetti (NOLS)
15
Servings
8
Ingredients
Start Free Trial!
Saving a recipe to your library needs an account. Log in
Ingredients
Makes 15 servings- Olive Oil 6.0 tablespoon(s)
- Brown Sugar 6.0 tablespoon(s)
- Sesame Seeds 3.0 tablespoon(s)
- Vegetable Bullion Spice 1.0 tablespoon(s)
- Dehydrated Onions 0.5 cup(s)
- Spaghetti Noodles 15.0 cup(s)
- Tamari 9.0 tablespoon(s)
- Peanut Butter Powder 8.0 tablespoon(s)
Dietary Restrictions
Nuts
Wheat / Gluten
Soy
Recipe Instructions
1. Rehydrate onions in a bowl.
2. Break pasta in half and put into boiling water to which 1 tsp. of oil has been added. Cook until done; drain immediately.
2. Add 3 Tbs. of oil to the pot and add rehydrated onions. Cook while stirring over medium heat for 2 minutes.
3. Add brown sugar, garlic, 3/4 cup water, and other spices if desired.
4. Add the vinegar, tamari, and peanut butter and stir. Mix well, Do not burn!
