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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Peanut Gado-Gado Type Noodles, Backcountry (JY)
hot sauce to taste, optional
noodles, Ramen (1 pkt Ramen=5 oz)
onion, dried, rehydrated
Ramen seasoning packet
garlic powder
oil, sesame (or other oil)
seeds, sunflower
Sugar, brown
vinegar (white or cider)
soy sauce
Peanut butter powder
peanuts for garnish
oil, canola or olive
The BOAT Bus
Black Bean and Fake Meat Chili
Cilantro
Sour Cream
Roasted Green Chili
Shredded Cheese (mex blend)
Tomato
Can Corn
Tomato Paste
Chili Powder
Cumin
Yellow Onion
Olive Oil
Garlic Cloves
Zucchini
Ground Meat Substitute
Veggie Broth
Yellow Squash
Black Beans
Grand Canyon Trust
Caesar Salad
Romaine
Croutons
Dressing - Caesar
Cheese - Parmesan (Shredded)
Lemons
Lewis & Clark
Salmon-Rice Pilaf-Broccoli
Lemons
Olive Oil
Baguette
Pepper (to taste)
Salt (to taste)
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - Seltzer
Salmon (Wild Sockeye)
Rice Pilaf
Butter
Salmon seasoning
dill (fresh)
broccoli
Lewis & Clark
Mediterranean Bowls
Instant Hummus
Cucumber
Tomatoes
Celery
Lemon
Quinoa (4.5lbs)
Chickpeas (15oz)
Black Olives (15oz)
Canned Chicken (12.5oz)
Broadreach
GF Vegan Pesto Walnut Pasta, Lodge (KR)
Pasta (gluten free or vegan if needed)
Pesto, Vegan
Broccoli
nuts, walnuts
Tomatoes, sun-dried
The BOAT Bus
Enchilada Dinner
Dried Enchilada Sauce
Tortilla
Cheese - Shredded Mix
Diced Green Chili
Fritos
Ground Bison
Instant Rice
Guacamole - Single Serving
Dehydrated Beans
Mountain Trip
KW Ravioli and Caesar Salad (BC)
Ravioli packages
Caesar Salad prepacked bag
red bell pepper
red pasta sauce
Mountain Trip
Tortellini with Pesto from Carol MacFarlane
tortellini, dried
pesto sauce
nuts, pine
cheese, parmesan, grated
water
Sierra Club Outings
Pizza
Cheese Pizza, XL
Pepperoni Pizza, XL
Grand Canyon Youth
Cowboy Bison Burgers w/ Shaved Brussel Sprout
Ground bison
Pretzel Buns
Poblano pepper
Yellow Onion
Sweet potato fries (Alexia)
BBQ Sauce Hickory Bran Stubbs
Brussel sprouts
Pine Nuts Diamond
Craisins
Chives
Olive oil
Gouda Wheel Castillo
Arugula Baby Earthbound
Salted Butter Butter
Minced Garlic Spice World
Shaved Parmesan Bel Giosio
Bacon
Shallot
Lemon
Ketchup
Swiss cheese (sliced) Columbus
Brown Mushrooms
Wilderness River Outfitters
Gyros, Lodge (JY)
Chicken, fresh / frozen
Naans or pitas
Tzatziki sauce
Olives, black or green, canned or jar
onions, red, large
Tofu
Lettuce
Cheese, feta
Beans, Garbanzo (can)
The BOAT Bus
Jamacian Jerk Mango Rice & Beans SMALL
Bell Pepper (Fridge)
onion (Fridge)
Rice (Minute)
Kidney Beans (dry)
Jamaican Jerk Seasoning
Garlic Powder
Richard Curtis
Russet Potato Wedges
Russet Potatoes
Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Paprika
Fresh parsley
Lewis & Clark
Salmon Spaghetti Carbonara (BOAT - ML)
Salmon Packet
Cheese
pepper, black
oregano, dried or fresh
Water
margarine
Flour
powdered milk
Brown Sugar
Powdered egg
Bacon bits
Salt / Pepper (to taste)
Pasta
The BOAT Bus
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