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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pastrami Lunch (Kosher)
La Croix/ Soda
Gatorade
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Mayo Packets
Apples (Gala or similar)
Chips
Small cookies
Mustard - Stone ground
Horseradish (kosher)
Pickles
Rye Bread (marble)
Romaine
Tomatoes - slicing
Pastrami
Lewis & Clark
PBJ - For kids when no sandwich bar
bread slices
Peanut Butter
strawberry jelly
Orange Torpedo
Pernil
Garlic Cloves (minced)
Pork Shoulder
Canola Oil
Black Pepper
Parsley
Oregano
Adobo Seasoning
Sofrito
Megan Morgan
Deli Spread
Baby Carrots
Peanut Butter
Jelly (squeeze bottle)
Pringles
Mayonnaise (squeeze bottle)
Sliced Cheese
Mustard
Romaine Lettuce
Deli Meat
Tomato
Pickles
Hummus
Cucumber
Lunch Cookies
Bread Loaves
Grand Canyon Trust
Mediterranean Chicken Skewers
Mediterranean Chicken Skewers - pre-cooked
Orange Torpedo
Caprese Sandwiches
Fresh Basil
Arugula
Fresh Cherries
Oranges
Garlic Dip
Pita Crackers
Tomatoes on the Vine
Balsamic Vinaigrette Dressing
cookies
Chibatta Rolls
Fresh Mozeralla Slices
Salami
Pesto
High Country Expeditions
Nicoise Salmon Salad
Smoked Salmon (Kippered)
Olives - Kalamata
Capers
Tomatoes - Grape
French Viniagrette
Baguette
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Gatorade
La Croix/ Soda
Eggs
Small cookies
Butter Lettuce
Potatoes - Small Red
Green Apples
Lewis & Clark
Deli Spread with Soup
Gatorade
Hummus
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Oil - EVOO
Potato chips
Pepperoncini (sliced)
Fruit variety
Small cookies
Cheese - Provolone slices
Cucumbers
Olive - salad (muffaleta)
Salami Mix (double pack)
Tomatoes - Roma
Turkey (herb)
Mustard - Dijon
Mayo Packets
Artisan Rolls
Tomato Soup
Lewis & Clark
NOLS Picante Sauce
Onion, dried
Vegetables, dried
Water
Tomato Paste
Cayenne
White Vinegar
Brown Sugar
Avid4 Adventure
Vegan Chicken Quesadilla
Chicken subsitute
Tortilla
vegan shredded cheddar cheese
margarine butter
Mountain Trip
Jamie's Minestrone
Olive Oil
Garlic, minced
Onions
Celery
carrot
Chicken Broth
Water
Tomato sauce
kidney beans, drained
green beans
Spinach
zucchini
oregano, fresh
basil, fresh, chopped
Macaroni
Parmesan Cheese, grated
Badger Creek
[BOAT] Pizza Night
Artichoke hearts, drained & sliced
Pesto
Peppers, bell, or roasted jarred
Olives
onion, red
Capers
Pepperoni
Frozen Pizza Doughs
Pizza Sauce
Cheese, Mozarella
Oil, olive
Greens (Mix)
Cream Cheese
The BOAT Bus
Pasta salad
Pasta, spiral
Artichokes (15 oz can)
Olives, Kalamata
Pepper, roasted red
Dressing, Salad
Salami
Onion, red
Pringles
Cookies
Gatorade
Ann-Marie Dale
REI - CC - Chicken Salad Wraps
Tortilla, Flour Burrito Size
Pineapple, Crushed Can 20oz
Chicken, Pre-cooked Strips 16oz
Beans, Garbanzo 15oz
Slaw, Broccoli
Lettuce, Romaine Heart
Strips, Wonton 4oz
Almonds, Sliced
Dressing, Sesame Toasted 16oz
Bites, Brownie 24oz
REI
Mixed Deli Lunch
Mayo Squeeze Bottle
Chips
Tomatoes - slicing
Whole Wheat Bread Loaf
Horseradish
Pickles
Deli Meat Mixed
Mustard - Stone ground
Cheese - Variety Sliced
Sandwich thins
Jam (Raspberry)
Peanut Butter
La Croix/ Soda
Gatorade
Apples (Gala or similar)
Romaine
Small cookies
Lewis & Clark
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Company Names
WRFI
Wilderness River Outfitters
MT Sobek
Grand Canyon Youth
Camp Cedarbrook in the Adirondacks
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
Colorado Rocky Mountain School
LLBean
Lycoming College
WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School
Lewis & Clark