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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Tuna nicoise salad sandwiches
tuna, canned
artichoke hearts
lemon juice
lettuce, romaine
onion, red
bread, whole wheat
oil, olive
Lunch
Turkey & Munster Lunch
Turkey Deli
Cheese - Munster
Romaine
Tomatoes - slicing
Cucumbers
Avocado
Pickles
Chips
Hummus
Mustard - Dijon
Mayo Squeeze Bottle
Apples (Gala or similar)
Small cookies
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Whole Grain Bread Loaf
Lunch
Staples Box
Sugar
Brown sugar
Vegetable oil
Olive oil
Tea, various
Hot Cocoa
Tin foil
Trash bags
Zip- Locks
Spray oil
Hot sauce
Pam
Other
Snack Bar/Substantial
Snack Bar/high calorie
Backpacking Summer Sausage Wraps
Tortillas, flour
Sausage, summer (8 oz)
Cheese block
Lunch
Cream Cheese Bagels w/ Apple Butter and Apples
Apple Butter
Cream Cheese
Bagel, blueberry
Apple
Breakfast
Katie's No Bake Energy Nuggets (NOLS)
Flour (Wheat)
Vanilla Extract
Cinnamon
Oatmeal
Honey
Milk, powder
Peanut Butter
Water, warm
Granola
Raisins
Sunflower Seeds
Breakfast
Lunch
Dessert
Veggie Stroganoff
Mushrooms (fresh)
Onion
Garlic (cloves)
Parmesan (or other hard cheese, fresh)
Egg noodles
Cream of mushroom soup (canned)
Apple Quesadilla Dessert
Cinnamon
Butter
Apple Pie Filling
Olive Oil
Sugar
Tortilla
Whipped Cream
Dessert
Cheddar Whales
Cheddar Whales
Snack
Quesadilla - Chicken
Chicken - Pre-cooked
Tortilla
Butter
Cheese - Cheddar Shredded
Lunch
Pesto Pasta [Fancy + Light] Backpacking (ML)
salt and pepper, to taste
Bacon bits
Tomatoes, sun-dried
mushrooms, dried
Pasta, Angel Hair (cooks fast!)
Pesto, packet
parmesan cheese, grated
Dinner
WP Backpacking Mac N Cheese
Olive Oil
Dehydrated Onions
Dehydrated vegetables
Salt
Powdered Milk
Elbow Macaroni
Powdered Cheese
Dinner
Quesadillas and Tortilla Soup: Backcountry (JY)
Taco Soup Mix
Tortillas (8")
Cheese
Oil
Lunch
Dinner
[BOAT] Tomato Spaghetti (Beef Optional)
Spices, Bay Leaves
Oil, olive
Onion, Yellow (or rehydrated)
Garlic clove
Ground Beef (low fat) or alternative ground meat
Tomato Paste (can) (12 oz)
Spices, Oregano
Spices, Basil (Dry)
Spices, Black Pepper
Salt / Pepper (to taste)
Spices, Thyme
Italian Diced Tomatoes (15 oz can)
Crushed Tomatoes (28 oz can)
Mushrooms
Vegetarian bullion cube (1 cup broth equivalent)
Sugar, brown
Balsamic Vinegar
Pasta, angel hair
Bell Pepper
Dinner

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