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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Smores
Chocolate Bars
Graham Crackers
Marshmellows
Sussex School
NOLS Picante Sauce
Tomato Paste
Cayenne
White Vinegar
Brown Sugar
Onion, dried
Vegetables, dried
Water
Avid4 Adventure
Cheddar Whales
Cheddar Whales
Avid4 Adventure
Chef Salad
Salami Sticks (Variety 8oz Columbus)
Gouda Wheel Castillo
Raisins Sun Maid
Chopped Dates Mariani
Sliced almonds Food Club
Roma tomatoes
Sunflower seeds Good Sense
Avocado
goddess dressing Annies
Ranch dressing Hidden Valley
Balsamic Vin dressing Briannas
Red Cabbage
Shredded carrots matchstick
Iceberg Lettuce
Wilderness River Outfitters
Chili (Frontcountry)
Kidney beans (canned)
Chili powder
Diced tomatoes
Garlic (cloves)
Sour cream (optional)
Balsamic
Cinnamon
Cheese
White onion
Black beans (canned)
Bouillon (veggie)
Hot Sauce
Cilantro
WRFI
Baby Carrots
Baby Carrots
Avid4 Adventure
Halibut-Rice Pilaf-Broccoli Copy
Rice Pilaf
Pepper (to taste)
Baguette
Oil - Olive light
Lemons
Oil - Olive light
White Wine (750 ml)
Beer - Seltzer
Red Wine (750 ml)
La Croix/ Soda
Salt (to taste)
broccoli
Butter
Herb - Dill Fresh
Halibut
Lewis & Clark
The Best Classic Chili
Olive Oil
Lean Ground Beef
Chili Powder
Ground Cumin
Sugar
Garlic Powder
Salt
Ground Black Pepper
Beef Broth
Petite Diced Tomatoes
Red Kidney Beans (drained and rinsed)
Tomato Sauce
Shredded Cheese
Tortilla Chips
Sour Cream
Onion
LIFT Discipleship
Build your own sandwiches
Bread
Mustard
Mayonnaise
Sliced Cheese
Deli Meat
Tomato
Romaine Lettuce
Pickles
peanut butter
Jelly
Cucumber
Hummus
She Summits Co.
2026 Appetizer Day 3 Chips/Guac/Salsa
cilantro
avocado
roma tomatoes
Red Salsa
Josephina's tortilla chips
red onion
limes
MT Sobek
English Breaky Bowl
Oil
Garlic cloves
Baby Tomatoes
Mushrooms
Chicken breakfast sausage (precooked)
Bacon, pre-cooked
Heinz Beans
Salt
Outdoor Eats
Quesadillas
flour tortillas
Mexican cheese - shredded
green chilies
herdez salsa
Grand Canyon Youth
Braised Chicken Thighs with Roasted Red Potatoes
Chicken thighs, bone in with skin
Red Potatoes
Garlic, minced
Avocado Oil
Chicken Broth
Salt
Pepper
Badger Creek
DO Spicy Chili Mac
ground beef
chopped onion
(10 oz.) mild diced tomatoes with green chilies
water
water
uncooked rotini or elbow macaroni
shredded Cheddar cheese
seasoned salt and pepper to taste
Lycoming College
Eggs & Engl. Muffin Breakfast, Lodge/camping (JY)
Muffins, English, split
Eggs, Raw
Cheese
Bacon, pre-cooked
oranges or mandarins (or other fruit)
Butter / Margarine
The BOAT Bus
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