Recipes




Mexican Chicken Dinner
Chicken thighs Yucatan
Taco Seasoning
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Tomatoes - slicing
Cabbage - Green
Cabbage - Purple
Corn
Tortillas - Flour taco size
Tortillas - Corn taco size
Cheese - Shredded Mexican
Limes
Sour Cream
Herdez Chipolte Salsa Crema
Herdez Cilantro Lime Cremosa
Cotija
Margarita Mix (Costco Mix)
Tequila (1.5L)
Beer - Seltzer

Sweet Potato Chili
quinoa
sweet potato
dehydrated red beans
canned sweet corn
canned green peppers med.
onion
water
salt
olive oil
chili powder
cumin powder

Backcountry Loaded Mac & Cheese
Pasta
Vegetable Soup Mix
Onion
Powdered Cheese
Butter

Terriyaki Chicken Sandos
Breaded Chicken Patties
Cheese - Swiss Pre-sliced
Chibatta Buns
Sliced Pineapple
Terriyaki Sauce

Quick Basecamp Breakfast
Muffin
Melon - Pre-Cut
Small Odwalla or Naked Juice
Granola
Yogurt - Single Serving

Pad Thai + S'mores 14 ppl GF
Rice Noodles (14 oz)
Rice Noodles - Lotus Foods 8 oz (K, GF)
Ginger Powder
Garlic Powder
Broccoli (Fridge)
Lime (Fridge)
Bell Pepper (Fridge)
Marshmallows - Dandies, 10 Ounce (V, K, GF)
Chocolate Bar - Hershey's, 1.55 oz
Graham Crackers (GF) - Fair & Square

Quinoa Salad Prepared
Feta
Quinoa (uncooked)
Garbanzo beans (15 oz)
Bell Pepper - Tri colored
Olives - Kalamata
Lemons
Extra Virgin Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Fresh parsley
Onion - Red
Balsamic Vinegar
Chicken Strips (grilled)

Smores
Chocolate Bars
Graham Crackers
Marshmallows

Caprese on a Stick
Cherry Tomatoes
basil leaves
small fresh mozzarella balls
olive oil
balsamic vinegar

Baklava
Baklava

Dirtbag Eggs Benedict
English muffins
Powdered eggs
Water
Ham
Hollandaise (9 oz)
Oil
Salt
Lemon
Green onions

Scrambled Eggs w/Potatoes & Ham
breakfast ham
eggs
yogurt
orange juice
dehydrated hash browns
melon
ketchup
coffee
half & half
hot cocoa

French Toast (MRD)
eggs
Milk
Butter / Margarine
Maple Syrup
Bananas
Yogurt
Bacon
Bread, about 1.5 lb per loaf

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