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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Caesar Salad Scratch
Romaine
garlic cloves
Worchestershire
Anchovy Paste
Lemons
Mayonnaise
Cheese - Parmesan (Shredded)
Pepper (to taste)
Kosher Salt (to taste)
Baguette
Dijon
Dinner
Salmon Alfredo
Pasta - Fettuccini
Dried Alfredo Sauce
Just Veggies
Salmon
Pine Nuts
Dinner
Chicken Fajitas Copy
fajita chicken
sour cream (bag)
shredded cheese- Mexi
guacamole
red pepper
yellow pepper
green pepper
cilantro
flour tortillas
yellow onion
green chilies
herdez salsa
Dinner
REI - BP - Pancakes
Pancake Mix
Chocolate Chips
Blueberries, Dried
Maple Syrup, Refillable 12oz
Eggs, Ovaeasy
Cheese, Cheddar Shredded
Sausage, Jimmy Dean Turkey (pre-cooked)
Breakfast
Hashbrown Cheese Melt
Hashbrown
Summer Sausage
Shredded Cheese
Olive Oil
Breakfast
Avocado Toast (Vegan)
bread slices
salt
avocado
Lemon
Everything seasoning
Breakfast
Snack
Gnocchi, Backcountry
Gnocchi
Cheese, Parmesan (grated)
Sage (dried)
garlic powder
Bacon bits
Dinner
Brats w/ Chimichurri, Vegetables, Quinoa
Salt
Parsley
Olive Oil
Red Wine Vinegar
Cilantro
Red Pepper Flakes
Cumin
Red Bell Pepper
Zucchini
Cherry Tomatoes
Brats (precooked)
Black Beans
Yellow Squash
Quinoa
Veggie Broth
Dinner
Eggs with Tortillas from Diane Cook
tortillas, flour
eggs, OvaEasy Whole Egg Crystals
butter
cheese, jack
salsa, mix
Breakfast
Taco Soup
ground beef
taco seasoning
onion
canned pinto beans
water
Tortilla Chips
shredded cheddar cheese
Canned Tomato
canned corn
Dinner
Pancakes & Bacon
bacon
butter
egg beaters
yogurt
orange juice
pancake mix
syrup
jam
peanut butter
coffee
evaporated milk
hot cocoa
canned blueberries
Breakfast
Greek Salad
Romaine
Bell Pepper - Tri colored
Tomatoes - Grape
Cucumbers
Olives - Kalamata
Oil - Olive light
Lemons
Feta
Salt (to taste)
Pepper (to taste)
Dinner
Chicken Fried Rice, Backcountry (Makayla)
Chicken (canned/pouch)
Rice (instant)
ovaeasy egg crystals (1 pouch=4.5oz=12eggs)
Oil
soy sauce
Hot Sauce, by volume
Vegetables (dried)
Onion, Yellow (or rehydrated)
Dinner
Stir fry (late)
Broccoli
Cauliflower
Garlic cloves
Pepper, red/yellow/orange bell
Chicken strips
Zucchini
Cashews
Squash, yellow
Water chestnuts (5 oz can)
Bamboo shoots (5 oz can)
Stir fry sauce
Onion, yellow
Baby corn
Ginger
Pepper, Green
rice, white
Dinner
Tamales
Tamales (8 count bag)
Side Dish

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