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Bacon & Eggs with Toast

30 Servings
18 Ingredients
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Ingredients

Makes 30 servings
  • Bacon 4.0 pound(s)
  • Eggs 60.0 whole
  • Sourdough (Seatle) 30.0 slice(s)
  • Tomatoes - slicing 5.0 whole
  • Mixed Baby Greens 1.0 box(es)
  • Tapatio (small) 1.0 bottle(s)
  • Melon - Cantelope 1.0 whole
  • Melon - Honey dew 1.0 whole
  • Yogurt (Vanilla) 0.5 whole
  • Juice - Orange 59.0 bottle(s)
  • Granola 0.3 bag(s)
  • Coffee 0.5 can(s)
  • Sugar - White 0.75 cup(s)
  • Half and Half 2.0 pint(s)
  • Hot Cocoa 0.2 can(s)
  • Tea Bags Mixed 8.0 whole
  • Gatorade 5.0 ounce(s)
  • Butter 0.5 cup(s)

Dietary Restrictions

Wheat / Gluten

Recipe Instructions

Cook bacon, Fry or scramble eggs to order. Grill toast.
Arrange greens and tomatoes on platter
Serve with Salt & Pepper, Olive Oil and butter