Recipes


Backcountry Loaded Mac & Cheese
pasta
vegetable soup mix
onion
powdered cheese
Butter

Lemon Pan-Seared Chicken
Chicken Breasts
Red Potatoes
Peas
Pine Nuts
Pesto
Scallions
Lemon

Rice Cake-Chia Pudding breakfast
Sugar - White
Coffee
Juice
Hot Cocoa
Gatorade
Half and Half
Yogurt (Vanilla)
Tea Bags Mixed
Rice Cakes
Coconut Milk
Mixed Nut Butter
Oranges
Dried Fruit
chia seeds
Agave Syrup

Mexican Chicken Dinner
Chicken thighs Yucatan
Taco Seasoning
Beans - Pinto
Onion - Yellow
Bell Pepper - Tri colored
Tomatoes - slicing
Cabbage - Green
Cabbage - Purple
Corn
Tortillas - Flour taco size
Tortillas - Corn taco size
Cheese - Shredded Mexican
Limes
Sour Cream
Herdez Chipolte Salsa Crema
Herdez Cilantro Lime Cremosa
Cotija
Margarita Mix
Tequila (1.5L)
Beer - Seltzer

Tuna Salad Wrap Lunch
Tuna
Wraps
Pickles
Sliced White Cheese
Oranges
Frito Chips
Cookies
Green Chilis
Black Olives
Pimentos
Mayo
Mustard

Mac & Cheese with Veggies
Pasta
Bell pepper
Garlic (cloves)
Cheese
White onion

Brownies
Brownies
egg
Vegtable Oil
Water
Pecans

Yogurt & granola breakfast
Strawberries
Yogurt
Cereal
Granola
Milk

Garlic Bread (Stove Top)
French baguette
Butter
Parmesan Cheese, grated

Turkey Day Stuffing Bowl
Stuffing mix
Oil
Gravy mix
Canned chicken
Green beans
Dried cranberries
Salt

Napa Cabbage Salad
almonds, slivered
ramen noodles
cabbage, red
onions, green
balsamic vinaigrette dressing

Breakfast Sammies
English Muffins
Eggs, fresh or carton
Sausage Patty/Link, breakfast
Butter
Cheddar cheese slices

Bkfst Burritos, Lodge (GR, JY)
Tortillas (8")
hot sauce to taste, optional
Salsa
Cheese
sour cream, OPTIONAL
oil, canola or olive
Rice
Eggs, Raw
Onion, diced
Cheese

Baklava
Baklava

Oatmeal Pancakes
boiling water
Rolled Oats
egg
Buttermilk
flour
Brown Sugar
Milk
baking powder
vegetable oil

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