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Backcountry Loaded Mac & Cheese

Name: Backcountry Loaded Mac & Cheese
Yield: 4 servings
Ingredients: 1.0 box(es) pasta; 1.0 cup(s) vegetable soup mix; 1.0 whole onion; 1.0 cup(s) powdered cheese; 4.0 tablespoon(s) Butter

Dinner

4 Servings

5 Ingredients

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Ingredients

Makes 4 servings

pasta 1.0 box(es)
vegetable soup mix 1.0 cup(s)
onion 1.0 whole
powdered cheese 1.0 cup(s)
Butter 4.0 tablespoon(s)

Dietary Restrictions

Dairy

Recipe Instructions

Boil pasta as per instructions and drain
rehydrate veggie soup mix.
Sautee onion in melted butter
mix all ingredients and add powdered cheese. Add water and salt as necessary.