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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Eggs Benedict
Eggs
English Muffins
Green Onion
Egg Yolks
Canadian Bacon
Butter
Lemon Juice
Cayenne Pepper
White Vinegar
Spinach
Black Pepper
Grand Canyon Trust
Chicken Stir Fry
Chicken
Jasmine rice Dynasty
Thai peanut sauce (for marinating)
Snow peas (fresh) Basket Bushel
Yellow Onion
Broccoli Crowns
Swiss chard
Ginger Paste Gourmet Garden
Coconut milk Thai Kitchen
Carrots Matchstick
White mushrooms
yellow bell pepper
Red Curry Paste Thai Kitchen
Minced Garlic Spice World
Water Chestnuts Food Club
Red bell pepper
Knorr Chicken Boullion cubes
Wilderness River Outfitters
Spaghetti Dinner
Pasta
DELETE
Pasta Sauce
Tomato Paste
Parmesean
Onion
Garlic cloves
She Summits Co.
Breakfast 4 Day 10 ppl (30 servings)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar (bulk)
Milk Powder (bulk)
Oatmeal, 28 oz (Bob's Redmill)
Granola
Cereal, (24.75 oz) Cinnamon Toast Crunch
Princeton University
Black Bean and Fake Meat Chili
Ground Meat Substitute
Veggie Broth
Tomato Paste
Chili Powder
Cumin
Yellow Onion
Olive Oil
Garlic Cloves
Zucchini
Black Beans
Cilantro
Sour Cream
Roasted Green Chili
Shredded Cheese (mex blend)
Tomato
Can Corn
Yellow Squash
Grand Canyon Trust
REI - CC - Southwest Salad Wraps
Tortilla, Flour Burrito Size
Cheese, Cheddar Shredded
Lettuce, Romaine Heart
Coleslaw, Tri Color 14oz
Tomatoes, Cherry 10oz
Beans, Black, Can
Corn, Can
Tomatoes, Diced with Green Chiles 14.5oz
Chicken, Pre-cooked Strips 16oz
Dressing, Spicy Ranch (V) 12oz
Chips, Tortilla
Guacamole, Fresh 8oz
Salsa, Autentica 12oz
Cookies, Bakery Chocolate Chips, 16ct
REI
Pita Lunch, Backcountry (MM)
pita bread
Salami / Summer Sausage
Cheese
cucumber (optional)
hummus, instant (dry)
The BOAT Bus
BOAT Choco-Blue Pancakes
Maple Syrup
Berries, blueberries (fresh)
chocolate chips
margarine, Earth Balance (vegan)
milk or buttermilk
Eggs, Raw
Flour
The BOAT Bus
Lemon-glazed carrots Copy
Carrots
Butter
Brown sugar
Lemon juice
Salt and ground black pepper to taste
tester tester
Pad Thai MK
Powdered Egg
Chicken - Pre-cooked
Just Veggies
Pad Thai Kit
Mountain Trip
Beef Brisket - Yams
Beef Brisket (Shawna)
BBQ Variety
Yams
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Herb - Chives Fresh
Herb - Rosemary fresh
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Buns (Burger size)
Lewis & Clark
Patty Pan Squash
Oil - Olive light
Patty Pan Squash (monticello)
Kosher Salt (to taste)
Pepper (to taste)
Lewis & Clark
Slow Cooker Beef Stroganoff
Beef stew meat
Olive Oil
Mushroom, sliced
Onion
Thyme, dried
Bay Leaves
Beef Broth
Cooking sherry or dry red wine
Sour Cream
All purpose flour
Water
Dried Oregano
Salt
Pepper
Badger Creek
Green Beans Side
Pepper (to taste)
Green Beans Fresh
Oil - Olive light
Kosher Salt (to taste)
Lewis & Clark
Favorite Coffee Cake (Dutch Oven)
sugar
salt
Milk
Brown Sugar
butter
flour
cinnamon
dutchoven
flour
egg
baking powder
shortening
Orange Torpedo
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Company Names
WRFI
Grand Canyon Youth
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Camp Cedarbrook in the Adirondacks
Santa Barbara Adventure Company
Bus for Outdoor Access & Teaching
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Orange Torpedo
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Ecology Project
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WFU Outdoor Pursuits
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Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School