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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Vegan Burritos
Green Salsa
Dried Taco Seasoning
vegan shredded cheddar cheese
Instant Rice
Chicken subsitute
Bell Peppers
Onion
Tortilla
Guacamole - Single Serving
Dehydrated Beans
Mountain Trip
Slowcooker Curry, Lodge (AM)
Onion, Yellow (or rehydrated)
Garlic clove, minced (optional)
Chicken, fresh / frozen
Sweet Potato
Bell Pepper
Beans, Green (15 oz can)
Spices, Curry powder
Spices, Cumin
Spices, Tumeric
Spices, Cayenne
Salt / Pepper (to taste)
Coconut milk (15 oz can)
Rice
Oil
The BOAT Bus
Arroz Congri
Oil - Olive light
Bell Peppers - Green
Bell Pepper - Tri colored
garlic cloves
Rice - White
Cumin
Bay Leaves
Oregano
Kosher Salt (to taste)
Pepper (to taste)
water
Beans - Black
Lewis & Clark
Mac & Cheese (BP)
Cheddar Cheese, Medium
Salt
All Purpose Flour
Pepper
Butter
Milk, Dehydrated
Elbow Macaroni
Colorado Rocky Mountain School
One Pan Hearty Turkey Chili
Vegetable Oil
Scallions
Poblano Peppers
Kidney Beans
Mexican Spice Blend
Chicken Stock Concentrate
Crushed tomatoes
Cheddar Cheese
Sour Cream
Ground Turkey
Far Flung Outdoor Center
Snow Ice Cream, Backcountry (ML)
Snow, non-yellow
milk, dry powder
Water
Vanilla Extract
salt
Sugar (any)
The BOAT Bus
Curry Noodles, Peanut Backcountry (JY)
Noodles, rice vermicelli or Ramen
Coconut Cream, powder
TVP (Textured Vegetable Protein)
Bouillon cube
Vegetables (dried)
Peanuts or Cashews
Spices, Garlic Powder
soy sauce
Curry paste, Thai, green or yellow
Vinegar (rice or cider)
Carrots
Cabbage
Peanut Butter or equivalent in pb powder
The BOAT Bus
Leftover Meats & Cheeses
Cured Meats
Assorted Cheeses
Far Flung Outdoor Center
Classic Restaurant Caesar Salad
grated Parmesan cheese
Romaine lettuce
red onion
caesar dressing
Cherry Tomatoes
Orange Torpedo
Quesadillas
Shredded Cheese
Onion
Salsa
Pepper
Tortilla
Black Beans
Chicken, frozen
Sour Cream
LIFT Discipleship
Elk Street Tacos
ground elk
corn tortillas
onion
cilantro
Shredded mexican cheese
lime
Orange Torpedo
Veggie Browns
potatoes
Carrots
yellow onion
red pepper
zucchini
vegetable oil
salt and ground black pepper to taste
garlic powder
Orange Torpedo
Pasta Red Sauce
Pasta - Spaghetti
Tomato Paste
Cheese - Parmesan Grated
Bell Peppers
Precooked Meatballs
Garlic Bread
Onion
Dried Red Sauce Powder
Mountain Trip
Blueberry-Peach Poppy Seed
Peaches
Blueberries
Poppy Seed Muffins
Whipped Cream
Poppy Seeds
Lewis & Clark
Caprese & Salami Sandwich
Pesto
Pepper (to taste)
Salt (to taste)
Balsamic glaze
Oil - Olive light
Tomatoes - Roma
Fresh Mozzarella
Arugula
Salami Mix (double pack)
Artisan Rolls
Lewis & Clark
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Lewis & Clark
Camp Cedarbrook in the Adirondacks
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Orange Torpedo
She Summits Company
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Grand Canyon Trust
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