Recipes

Eggs Pancake Mix Melon - Cantelope Melon - Honey dew Butter Granola Pecans Bacon Coffee Sugar - White Juice Hot Cocoa Half and Half Gatorade Yogurt (Vanilla) Tea Bags Mixed Granola Maple Syrup

Cheese Hash Browns Dried Onions Hot Water Flour Powdered Egg Pepper salt, or to taste

pork chunks cilantro sour cream (bag) shredded cheese- Mexi Garlic hominy green enchilada sauce black beans veggie bouillon green chilies yellow onion

Pasta Salmon Packet Cheese Salt / Pepper (to taste) Spices, Black Pepper Spices, Oregano, dried or fresh Water Butter / Margarine Flour powdered milk Sugar, brown Bacon bits Powdered egg

Hashbrown Potatoes Red Bell Pepper Salt Milk Shredded Cheese (mex blend) Ham Black Pepper Eggs

Orange juice

Ciabatta Rolls Mixed Greens Fresh Mozzarella Tomatoes Balsamic Vinegar Sliced Almonds Pesto Salami or Pepperoni ruffles Sour Cream fiesta dip mix dill pickle spears pickled okra lunch cookies Olive Oil Salt pepper PB jelly

Salmon (Wild Sockeye) Salmon seasoning Brats (Johnsonville) Potatoes - Red Herbs de Provence Oil - Olive light Herb - Parsley Fresh Lemons Salt (to taste) Pepper (to taste) La Croix/ Soda Beer - Seltzer Red Wine (750 ml) White Wine (750 ml)

Just Veggies Powdered Coconut Milk Cashew nuts Instant Rice Chicken subsitute Shredded Purple Cabbage Vegan yellow curry can Vegan green curry can

Spam pineapple green peas bean sprouts nuts (peanuts or cashews) soy sauce rice, long grain oil, peanut

Chicken Cooked (strip) Chinese Five Spice Romaine Broccoli Slaw (large) Cucumbers Bell Pepper - Tri colored Mandarin Oranges - canned Crispy Asian Noodles Almonds (sliced) Sesame Seeds Sweet Chili Sauce Rice Vinegar Oil - vegetable Limes Wraps (Green) Pineapple Small cookies Chips Whole Wheat Bread Loaf Peanut Butter Jam (Raspberry) La Croix/ Soda Gatorade Plates forks Cups napkins Butter knife Serving spoons Serving tongs Serving bowls Serving platters Cutting knife Cutting boards Table clothes Dish rags Garbage bags Latex gloves Purel Water cooler Tables

precooked bacon, chopped (3-4 quarts) water pasta, any kind dehydrated chicken dry alfredo sauce chicken bullion cubes, crushed cheddar powder

Szechuan Sauce Tofu Green Onions Garlic clove Noodles, egg or Ramen Oil Zucchini Carrots eggs

Peanut Butter Udon Noodles Bullion, Vegetable, cubes Garlic Cloves Sunflower Seeds Dried Onions Soy Sauce Oil Brown Sugar Pepper Spike seasoning Hot Sauce Peanuts, roasted, salted

Noodles, rice vermicelli or Ramen Coconut Cream, powder TVP (Textured Vegetable Protein) Bouillon cube Vegetables (dried) Spices, Garlic Powder soy sauce Curry paste, Thai, green or yellow Vinegar (rice or cider) Carrots Cabbage Cashew Butter Cashews