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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Grilled Parmesan Potatoes
Medium potato per person
butter
Salt, pepper, garlic
parmesan cheese
Lunch
Dinner
REI - CC - Pancakes
Pancake Mix
Maple Syrup
Melon, Honeydew
Butter, Spreadable 8oz
Sausage, Jimmy Dean Turkey (pre-cooked)
Blueberries, Fresh
Breakfast
Jamie's Minestrone
Olive Oil
Garlic, minced
Onions
Celery
carrot
Chicken Broth
Water
Tomato sauce
kidney beans, drained
green beans
Spinach
zucchini
oregano, fresh
basil, fresh, chopped
Macaroni
Parmesan Cheese, grated
Olive Oil
Lunch
Salami Cheese Crackers
salami, hard
cheese, cheddar, block
crackers, Triscuits
mustard, yellow
pineapple, dried
peanut brittle
Lunch
Pizza
Olives
Cheese - Shredded Mozzarella
Pepperoni
Boboli Pizza Crusts
Pizza Sauce
Dinner
Mexican lasagna beef
Ground beef
Cheese, shredded cheddar/Mexican
Sour cream
Tortillas, corn
Beans, black (15 oz can)
Enchilada sauce, red (15 oz can)
Olives, black (15oz can)
Green Chilies (27oz can)
Salsa (12 oz jar)
Bag of charcoal (7 pound bag)
Lime
Onion, yellow
Dinner
Mediterranean Buddha Bowls
Chickpeas (15oz)
Dried Basil
Garlic Powder
Quinoa (4.5lbs)
Lettuce
Tomatoes
Bell Pepper
Olives 8.5 oz
Hummus
Chicken Breasts
Lunch
Mac and cheese
Mac & Cheese
Butter
Powdered Milk
Dinner
Chicken Curry & Potatoes
Onion
Coconut Milk
Instant Rice
Red Potatoes
Curry Paste
Garlic Powder
Spinach
Chicken (precooked)
Dinner
Jambalaya
Cajun seasoning
Bell pepper
Soyrizo
Boullion cubes (veggie)
Bell pepper (red)
Rice (instant)
White onion
Celery stalks
Chili powder
Diced tomatoes
bell pepper (green)
Apples
Apples
Snack
Egg, Hard Boiled & Bagel Breakfast, Lodge (JY)
grapes, fresh
Juice of Choice
Cereal
Bananas
Nutella hazelnut spread
Jam, Strawberry
Almond Butter
Bagels
Eggs, Hard boiled
Juice
Almond milk
Milk
Clementines
Apples
Butter / Margarine
Cream Cheese
Breakfast
Beverage
Vegan Curry
Just Veggies
Powdered Coconut Milk
Cashew nuts
Instant Rice
Chicken subsitute
Shredded Purple Cabbage
Vegan yellow curry can
Vegan green curry can
Dinner
Tuna lunch
Cheese, sliced cheddar
Tuna (4 oz can)
Tortillas, flavored
Picklerelish
Avocado
Celery stalk
Lettuce, iceberg
Onion, red
Tomato
apple
Oranges
Pringles
Cookies
Gatorade
mayo
Lunch
Hash Brown Fritters
Hash Browns
Dried Onions
Hot Water
Flour
Powdered Egg
Pepper
salt, or to taste
Cheese
Breakfast

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