Recipes

Cinnamon Vanilla Milk Butter Strawberry Topping Liquid Eggs Maple Syrup Challah/ Cinnamon Bread

Onion Cabbage Carrot Rice (5lb) Green Beans (14.5oz) TVP Bulgogi Sauce (29oz)

Olive Oil Beef stew meat Baby red potatoes, quartered Carrots, cut into 1/2" slices Onion Garlic, minced Beef Broth Tomato, paste Worcester sauce Thyme, dried Rosemary, dried Paprika Bay Leaves All purpose flour Salt Pepper

Mustard Sprouts Whole Wheat Bread Mayonaise Cheddar Cheese, Medium Salami

Quinoa (uncooked) Garbanzo beans (15 oz) Bell Peppers - Tri colored Olives - Kalamata Feta Lemons Extra Virgin Olive Oil Kosher Salt (to taste) Pepper (to taste) Fresh parsley Red Onion Balsamic Vinegar Chicken Strips (grilled)

Bagels Hummus (like Hannah Hummus Trio) cucumbers, English (long) mayonnaise mustard, Dijon or other jam Cheese (slices) Sunflower Butter Nutella hazelnut spread lunchmeat (sliced turkey, ham, beef) Almond Butter Lettuce Tomatoes, Large

Shallot Peanuts Bell Peppers Thai Kitchen Rice Noodles w/ peanut sauce Powdered Egg Chicken - Pre-cooked

Onion Tomatoes (cherry) Zuchinni Basil Parmesan (or other hard cheese, fresh) Israeli couscous

Onion Broccoli Garlic Head Cheese Lettuce Tomatoes Carrot Pasta (1lbs) Alfredo Sauce (15oz) Pesto (8oz) Green Beans (14.5oz)

Olive Oil Italian Seasoning Bacon Bitz Onion Pepper Shredded Cheese Eggs Tortilla Hashbrown

Bagels Peanut Butter Cream Cheese Jelly (squeeze bottle)

Honey Walnuts Raisins (or other dried fruit) Rolled Oats

Coffee Hot Cocoa Tea Bags Mixed white sugar Half and Half Juice Granola Yogurt (Vanilla) cantelope Eggs Yellow Onions Zucchini Bell Peppers - Tri colored Fresh parsley Hashbrowns Bacon Bits Shredded Cheese (Mexican) Green onion (Scallions) Olive Oil Salt (to taste) Pepper (to taste)

Dry quinoa Tri Color Red bell pepper Garbonzo Beans 15oz Can Red onion Cucumber Sliced Kalamata olives (12 0z) Sundried tomatoes Julienne Cut Parsley Balsamic dressing Feta Crumbles Balsamic glaze Lemon

Mac & Cheese Butter Powdered Milk