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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Cheesy Proschiutto Pull-Apart Bread
Loaf firm rustic bread
prosciutto, chopped
cherry tomatoes, chopped
minced garlic
havarti cheese, diced
melted butter
Lycoming College
Deli Lunch Day 1
deli meat (salami, turkey, roast beef)
cheese, sliced
bread, sandwich
cucumber
tomato, globe
onion, red
avocado
mayonaise
mustard
cookies
lettuce, romaine
orange
apple
pickles
pepperoncinis
chips
Sweet Hot Beaver
German Mustard stone ground
Dijon
Beaver Horseradish
MT Sobek
Apple Quesadilla Dessert
Cinnamon
Butter
Apple Pie Filling
Olive Oil
Tortilla
Sugar
Whipped Cream
LIFT Discipleship
Champagne Vinaigrette Dressing
Olive Oil
Champagne Vinegar
Fresh Orange Juice
Maple Syrup
Mustard
Salt
Georg Adelt
Cake
cake mix
eggs
canola oil
frosting
Grand Canyon Youth
Fruit Leather-Nuts
Fruit Leather
Nuts - Individual packets
Lewis & Clark
Tortilla Chips
Tortilla Chips
Colorado Rocky Mountain School
Pasta Salad To-Go
Pepper Packet
Fresh parsley
Balsamic Vinegar
Pepper (to taste)
Salt (to taste)
Olive Oil
Pine Nuts
Italian Seasoning
Olives - Kalamata
Marinated Artichoke hearts
Bell Pepper - Tri colored
Penne pasta
Cookies Individual
granola bars fruit & nut
Mandarin Oranges
Food Container
forks
napkins
Lunch Box
Chips Individual
Mints
Bottled Water
Salt Packet
Chicken Strips (grilled)
Lewis & Clark
Spaghetti for backcountry
Tomato paste 8oz
Basil
Oregano
Garlic (powder)
Parmesan (bottle, dried)
Pasta
WRFI
CWH - Mezze Platter
Crackers, Pita 6oz
Bread, Pita
Hummus, Original 10oz
Spread, Tzatziki 12oz
Olives, Medley 10oz
Cucumbers
Apricots, Dried Turkish 16oz
Carrots, Baby 16oz
Grapes, Mixed 24oz
Almonds, Marcona 6oz
Bell Pepper, Red
HQ Ops REI Experiences
Salmon Spaghetti Carbonara (BOAT - ML)
Pasta
Salmon Packet
Cheese
Salt / Pepper (to taste)
pepper, black
oregano, dried or fresh
Water
margarine
Flour
powdered milk
Brown Sugar
Bacon bits
Powdered egg
The BOAT Bus
Beef Tender-Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Beef Tenderloin
Olive Oil
Potatoes - Red
Fresh Rosemary
Fresh Chives
Lewis & Clark
Cereal & Granola
Granola (34.5Oz)
Cereal (36-50 oz)
Fruit (15oz)
Broadreach
Guacamole and Chips
Avocados
Estelia's Salsa
Round corn tortilla chips
Far Flung Outdoor Center
Meatballs
Ground Beef
Italian sausage
Eggs
Onion
Italian bread crumbs
Parmesan Cheese, grated
Garlic, minced
Salt
Pepper
Badger Creek
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