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Sausage, Potato, Kale Soup

12 Servings
10 Ingredients
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Ingredients

Makes 12 servings
  • Spicy Italian Sausage 1.0 pound(s)
  • Half and Half 4.0 cup(s)
  • Potatoes 3.0 cup(s)
  • Chicken Broth 2.0 cup(s)
  • Milk 2.0 cup(s)
  • Onion 1.0 whole
  • Dried Oregano 0.5 teaspoon(s)
  • Red pepper flakes 0.5 teaspoon(s)
  • Pepper 1.0 pinch(es)
  • Kale 2.0 cup(s)

Dietary Restrictions

Pork Dairy

Recipe Instructions

* Heat a large soup pot over medium-high heat. Crumble sausage into pot and cook until browned, about 10 min, Drain to discard grease
* Stir in half and half, chicken broth, milk, onion, oregano and red pepper flakes into sausage. Bring to a boil the simmer until potatoes are tender, about 30 min.
* Stir in kale pieces and simmer until kale is tender
* Season with pepper
* Serve with hot crusty bread
* YUM