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Peach-Cherry Crisp

30 Servings
7 Ingredients
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Ingredients

Makes 30 servings
  • White Cake Mix 2.0 box(es)
  • Oil - vegetable 2.0 tablespoon(s)
  • Sugar - Brown 1.0 cup(s)
  • Butter 0.5 cup(s)
  • Peaches 10.0 whole
  • Cherries (frozen) 1.0 bag(s)
  • Whipped Cream 1.0 can(s)

Dietary Restrictions

Wheat / Gluten Dairy

Recipe Instructions

Coat each Dutch Oven with 1 TBL oil, layer DO with peaches & cherries without too much liquid. Too much liquid will make it watery. Next, layer the brown sugar, approx. 1/2 cup per DO. Next, layer the DRY white cake mix, one bag per DO. Drop dollops of butter on the white cake mix. Cover and bake on coals until brown and bubbly.
LEAVE SOME WITHOUT CAKE MIX TOPPING IF ANYONE GLUTEN FREE.
Serve with whipped cream.