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REI - CC - Grilled Chicken

14 Servings
9 Ingredients
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Ingredients

Makes 14 servings
  • Hummus, Original 10oz 1.8 package(s)
  • Crackers, Rice 3.5oz 2.3 package(s)
  • Bread, Pita 14.0 whole
  • Chicken, Tenders 28.0 piece(s)
  • Marinade, Herb&Garlic 12oz 2.0 bottle(s)
  • Potatoes, Tri Color Medley 1.5lbs 2.8 bag(s)
  • Butter, Spreadable 8oz 1.0 package(s)
  • Beans, Green (Frozen) 16oz 2.3 package(s)
  • Dessert, Cheesecake Frozen 30oz 1.0 whole

Dietary Restrictions

Wheat / Gluten Dairy Poultry Soy

Recipe Instructions

>DURING BREAKFAST OR LUNCH: Pour marinade into bag with chicken/veg chicken to begin marinating; return to cooler
>Appetizer: Cut pita bread into wedges and set out with crackers and hummus
>Start grill and heat skillets over medium heat
>Dice fingerling potatoes and add to a skillet with a drizzle of oil (or butter); season with salt and pepper; stir occasionally until cooked to desired crispiness
>In a separate skillet, add green beans with oil/butter and salt and pepper; cover and stir occasionally until cooked through; remove cover and cook an additional 3-5 minutes
>Place chicken tenders in a skillet with a drizzle of olive oil and cover; check progress often and flip to cook on all sides
>Place all ingredients in serving bowls or on platters