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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Brownies
eggs
brownie mix
oil
Grand Canyon Youth
Favorite Banana Blueberry Quick Bread
fresh blueberries
flour
quick cooking oats
chopped pecans
baking soda
salt
shortening
white sugar
eggs
mashed bananas
Resford Rouzer
Pasta Red Sauce
Garlic Bread
Pasta - Spaghetti
Tomato Paste
Cheese - Parmesan Grated
Bell Peppers
Precooked Meatballs
Onion
Dried Red Sauce Powder
Mountain Trip
Trail Pancakes
Krusteaz instant pancake mix
maple syrup (24 oz)
Butter
water
Kaileigh Hennard
Cheesy Pesto Pasta Bake & Salad
Onion
Broccoli
Garlic Head
Cheese
Lettuce
Tomatoes
Carrot
Pasta (1lbs)
Alfredo Sauce (15oz)
Pesto (8oz)
Green Beans (14.5oz)
Broadreach
Tofu Sandwich Spread store bought
Tofu Sandwich spread
bread, whole wheat
Sierra Club Outings
World 24 Day Pantry & Snack
Brown Sugar (32oz)
Ramen
Brownies (6x20lb packets)
Cake Mix (15.25oz)
Frosting (16oz)
Granola bars
Swiss miss hot chocolate
Pringles
raisins
Salsa (38oz)
Tea Bags (28ct)
Tortilla Chips
Cinnamon (2.5oz)
Coffee (3lb)
Cooking Oil (3qt)
Cooking Oil Spray (17oz)
Flour (2lb)
Ginger (1.5oz)
Honey (24oz)
Sriracha (28oz)
Italian Seasoning (1.3oz)
Jelly Grape (30oz)
Strawberry Jelly (42oz)
Ketchup
Mayonnaise (25oz)
Mustard (12oz)
Olive Oil (3l)
Parmesan Cheese (24oz)
Peanut butter chunky
Peanut butter smooth
Salt & Pepper
Syrup (33.8oz)
Vanilla Extract
Apples
Red Chili Flakes
Vegetable Bouillon Cubes
Oranges
bananas
Soy Sauce (15oz)
Complete Seasoning (3.5oz)
Milk (1 liter)
Dairy Free Milk (1 liter)
Lemon Pepper Seasoning (2.5oz)
Half Baked Bread
Tzatziki Seasoning (5oz)
Sour Cream (16oz)
Balsamic Glaze
Apple Cider Vinegar (16oz)
baby carrots
Nutella (33.5oz)
Asian Salad Dressing (16oz)
Caesar Dressing (20oz)
Cookie Mix (7.5oz)
Ranch Dressing (40oz)
BBQ Sauce
Cookie Mix (7.5oz)
Southwest Seasoning (2.5oz)
Broadreach
2026 LUNCH Day 4 Taco Salad
corn
Green Chili
olives, black-sliced or chopped
salsa
avocado
cilantro
iceburg
pinto bean
Garbanzo beans
black bean
Red Pepper
roma tomatoes
Josephina's tortilla chips
doritos
Ranch
Daisy Sour cream squeeze tube
cheddar cheese shredded small bag
MT Sobek
Jamaican Jerk Chicken
Chicken Breast (Frozen-Raw)
Beer - Seltzer
Oil - Olive light
La Croix/ Soda
Herb - Mint Fresh
Lime Juice (bottle)
Sugar - White
Club Soda
Limes
Limes
Chicken Drumsticks
Jamaican Jerk Marinade
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Lewis & Clark
Bulk Boat Set Up Freshies
Apples
Oranges
Milk (1 liter)
Dairy Free Milk (1 liter)
Half Baked Bread
Sour Cream (16oz)
Broadreach
Cereal & Granola
Granola (34.5Oz)
Cereal (36-50 oz)
Fruit (15oz)
Broadreach
French Toast-baguette
Baguette (Le Petit)
Eggs
Milk
Sausage Links
Half and Half
Melon - Honey dew
Blueberries
Strawberries
Granola
Maple Syrup
Yogurt (Vanilla)
Whipped Cream
Cinammon
Coffee
Sugar - White
Tea Bags Mixed
Juice
Hot Cocoa
Lewis & Clark
Backpacker Ramen Bomb KH
Ramen Noodles
Sriracha
Mashed Potatoes, instant
Cheese (cheddar)
Dehydrated veggies
Avid4 Adventure
Tomato Soup/Grilled Cheese
Butter
Avocadoes
Bread Loaves
Cheese (Deli Sliced)
Tomato Soup/Butternut Squash
Ecology Project
Pesto: Nut free spinach pesto pasta
Spinach
Olive Oil
Garlic Cloves
Fresh Basil
Lemon Juice
Cherry Tomatoes
Linguine Pasta
Chicken Strips, Frozen
Parmesan Cheese
Grand Canyon Trust
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Company Names
WRFI
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Grand Canyon Youth
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Orange Torpedo
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She Summits Company
Western Washington University
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Princeton University
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Grand Canyon Trust
REI
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Lewis & Clark
Sierra Club Outings
Wholesum
Colorado Rocky Mountain School
LLBean
Lycoming College
WFU Outdoor Pursuits
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School