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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
BBQ Bowls
Carrot
Cabbage
Onion
Spanish Rice (6oz)
Canned Chicken (12.5oz)
Corn (15 oz)
Black Bean (15 oz)
Broadreach
Spicy Egg Burritos
egg powder
milk make from powder
olive oil
dried peppers
Dried basil
grated cheddar cheese
salsa
flour tortillas
Lycoming College
Veggie Soup
dried potatoes
dried carrots
dried celery
dried onion
chicken bouillon
dry milk
margarine
Lycoming College
Chicken Cacciatore (Polenta), Lodge (GR, JY)
oil, olive or canola
salt, garlic
pepper, black
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Polenta or corn grits, Winco Bulk
Chicken
Oil
Tomato Sauce (can)
Bouillon cube
The BOAT Bus
Chicken Salad Wraps Copy
flour tortillas
deli cheese, sliced
iceberg lettuce
avocado
red onion
tomatos
apple
orange
canned chicken
pickles
mayonnaise
mustard
peanut butter
jam
pringles
cookies
garbanzo beans
Grand Canyon Youth
Deli Wraps
Tortilla
Variety of deli meats
Sliced Cheese
Mustard
Hummus
Mayonaise
Romaine lettuce
LIFT Discipleship
Dark Chocolate-cookies-GF
Coffee
Half and Half
Cookies - GLUTEN FREE
Tea Bags Mixed
Dark Chocolate bar varieties
Fancy Cookies
Lewis & Clark
Migas/Chiliquiles (breakfast burrito bowl)
Salsa
Black Beans
Hashbrown Potatoes
Liquid Eggs
Vegetable Oil
Enchilada Sauce
Cotija Cheese
Tortilla Chips
Yellow Onion
Grand Canyon Trust
Brownies w/ Strawberries
Brownie, pre-made
Strawberry, whole
Whipped Cream, can
Avid4 Adventure
Corn bread
Cornbread mix
Eggs
Vegetable oil
Milk
Honey
Butter
Bag of charcoal (7 pound bag)
Ann-Marie Dale
Beef stew
Cubed beef stew meat
Olive oil
Tomato paste (6 oz)
Beans, green (15 oz can)
Mixed vegtables
Beef stock
Hawaiian King rolls
Water
Carrot
Potatoes, small
flour
Onion, yellow
Ann-Marie Dale
Stir Fry w/ Tofu
Carrots
Srichacha
Minute Rice
Zucchinis
Tofu
Broccoli Crowns
Tamari
Stir Fry Sauce
Onion
Ginger
Button Mushrooms
Garlic Head
Sussex School
REI - BP - Curried Lentil Quinoa
Quinoa, Dry Bulk
Lentils, Pre-Cooked, Package
Coconut Cream, 13.5oz can
Curry Mix, 1.75oz packet
Chicken, Pre-cooked Strips 16oz
Bread, Naan
Chocolate Bar, Dark
Tomatoes, Sun Dried (in oil) 8.5oz
REI
Breakfast Cooler
Greek yogurt
Blueberries
Strawberries (1pound box)
Peaches
Banana (1banana=whole)
Oat milk Creamer
orange juice concentrate Old Orchard
Simply Orange juice (52 o)
Half & Half Organic Valley
Salted Butter Butter
Wilderness River Outfitters
Curried Quinoa Lentils 10 ppl
Carrot
Curry powder
Chicken packet - StarKist 5 oz
onion (Fridge)
lentils (bulk)
Diced Tomatoes (14.5 oz can)
Quinoa
Princeton University
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Badger Creek Ranch
Ecology Project
Sussex School