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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pizza Bagels
bagels
tomato paste
cheddar cheese
pepperoni
Kaileigh Hennard
Tomato Soup/Grilled Cheese
Butter
Avocadoes
Tomato Soup/Butternut Squash
Cheese
Bread Loaves
Sussex School
Build your own sandwiches
Bread
Mustard
Mayonnaise
Sliced Cheese
Deli Meat
Tomato
Romaine Lettuce
Pickles
peanut butter
Jelly
Cucumber
Hummus
She Summits Co.
French Toast Casserole (Dutch Oven) - Prep night b
butter
Brown Sugar
French bread
Milk
Eggs
vanilla extract
cinnamon
Brown Sugar
dutchoven
Orange Torpedo
BOAT Stir Fry
Lo Mein
Chicken
Bell Pepper
Zucchini
onions
mushrooms
celery stalks
Greens (Mix)
Sugar (any)
Honey
garlic
soy sauce
oil, sesame (or other oil)
Sriracha
Carrot, Fresh
ginger
Rice Vinegar
corn starch
The BOAT Bus
Day Trip Deli Lunch
Deli Meat
Cheese (slices)
Romaine
Tomatoes - slicing
Cucumbers
Hummus
Avocado
Mayo Packets
Mustard Packets (Dijon)
Pickles
Cheese - Parmesan (Shredded)
Dressing - Caesar
Chips
Pineapple
La Croix/ Soda
Croutons
Gatorade
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Small cookies
Whole Grain Bread Loaf
Lewis & Clark
Annie's Chili Mac
Annie's Mac and Cheese
Onion
Chili Powder
UVM Outdoor Programs
BOAT Biscuit & Gravy Breakfast
Flour
Butter / Margarine
Sugar (any)
Baking powder
milk powder
Morning Star veggie patties
Flour
Butter / Margarine
Vegetarian bullion cube (1 cup broth equivalent)
The BOAT Bus
Mediterranean Chickpea Salad
Onion
Chickpeas
Parsley
Salt
Cucumber
Black Pepper
Feta
Red Wine Vinegar
Oil
Garlic cloves
Salt
Black Pepper
Dried Oregano
Bell Peppers
She Summits Co.
Spinach Penne with Sausage
parmesan cheese, shaker
Penne Pasta
Cherry Tomatoes
Garlic
Chicken Sausage
olive oil
spaghetti sauce
canned spinach
cream cheese
Grand Canyon Youth
CWH - Mezze Platter
Crackers, Pita 6oz
Bread, Pita
Hummus, Original 10oz
Spread, Tzatziki 12oz
Olives, Medley 10oz
Cucumbers
Apricots, Dried Turkish 16oz
Carrots, Baby 16oz
Grapes, Mixed 24oz
Almonds, Marcona 6oz
Bell Pepper, Red
REI
Lemon Pan-Seared Chicken
Lemon
Chicken Breasts
Red Potatoes
Peas
Pine Nuts
Pesto
Scallions
Far Flung Outdoor Center
Baklava
Baklava
Lewis & Clark
Pasta Salad
pasta, rotini or penne
pesto, sun dried tomato
salami, Genoa
parmesan cheese, shredded
mozzarella, fresh
cucumber
pepper, red
scallions
olives, kalamata
pine nuts
cookies
Apples
orange
chips or salty snack
MT Sobek
Caprese Apps Mozz Balls
Baguette
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Mozzarella Balls
Tomatoes - Grape
Balsamic Vinegar
Italian Seasoning
Lewis & Clark
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LIFT Discipleship
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