Sign up to our newsletter!
General
Saving a recipe to your library needs an account. Log in
INSTRUCTIONS: (Refer to dietaries information for ingredient alternatives)
1. Cut up or grate cheese, tomato, carrot and salami.
2. Place all foods on chopping boards, cutting mats or in clean student bowls. Add cutlery to ingredients that need them.
3. Make sure everyone in the group has washed or sanitised their hands.
4. Grab a tortilla, fill with desired ingredients, and wrap up.
5. Enjoy!