FOOD CALCULATOR
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Community library
French Toast Training
30
Servings
15
Ingredients
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Ingredients
Makes 30 servings- Bread - Thick Cut 60.0 slice(s)
- Eggs 30.0 whole
- Milk (whole) 0.25 gallon(s)
- Cinammon 2.0 teaspoon(s)
- Sausage Links 90.0 whole
- Maple Syrup 1.0 bottle(s)
- Peanut Butter 0.5 jar(s)
- Melon - Cantelope 1.0 whole
- Melon - Honey dew 1.0 whole
- Coffee 0.5 can(s)
- Sugar - White 0.75 cup(s)
- Hot Cocoa 0.2 can(s)
- Gatorade 5.0 ounce(s)
- Half and Half 2.0 pint(s)
- Tea Bags Mixed 8.0 whole
Dietary Restrictions
Wheat / Gluten
Pork
Recipe Instructions
Cut up fruit and set aside.
Mix liquid eggs and milk and cinnamon. Save some eggs for anyone who only wants eggs & sausage.
Cook BACON and when almost done dip bread and griddle the french toast. Serve 8-10 folks at a time to serve them hot food.
Serve with syrup and whipped cream.
