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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Campfire Potatoes
parsley
chicken broth
onion
worcestershire sauce
butter
shredded cheddar cheese
potatoes
Dinner
Caesar Salad Wraps
Lettuce
Bread
Canned Chicken (12.5oz)
Cannellini Beans (15oz)
Lunch
2023 BP Granola, Oatmeal, & Fruit
Granola
Instant Oatmeal
Freeze-Dried Fruit Mix
Chia Seeds
Powdered coconut milk
Slivered Almonds
Brown Sugar
Peanut Butter (oz)
Breakfast
Lunch
Syrup, Brown Sugar
vanilla
Brown Sugar
Butter
Breakfast
Spaghetti Marinara
Onion
Bell Pepper
Celery
Garlic Head
Carrot
Spaghetti (32oz)
Spaghetti Sauce (45oz)
Bread
TVP
Dinner
Fried Eggs and Ham with Hollandaise Sauce
English muffins
Eggs
ham
butter or oil
Hollandaise sauce
Breakfast
Falafel Pita
Tomatoes
Cucumber
Hummus
Olive Oil
Pita
Feta Cheese
Falafel Batter
Lunch
Dinner
Pastrami and Swiss
Pastrami
Cheese - Swiss
Tomatoes - slicing
Romaine
Rye Bread (marble)
Pickles
Horseradish (kosher)
Mustard - Stone ground
Small cookies
Chips
Apples (Gala or similar)
Mayo Packets
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
Gatorade
La Croix/ Soda
Lunch
Denali Sando - Bagel
Bagel
Precooked Bacon
Cheese - Individual Cream Cheese
Jelly
Butter
Cheese - Cheddar Pre-Sliced
Breakfast
Pesto al Pasta
oil, olive
salt
pine nuts
garlic, cloves
basil, dried
cheese, parmesan, grated
linguine
Dinner
Cobbler (D.O.)
Yellow Cake Mix
Fruit Pie Filling
Bubbly Water
Dessert
Backpacker's Ramen
Sriracha
Ramen Noodles
Jerky
Tamari
Olive Oil
Mashed Potatoes, instant
Dehydrated veggies
Dinner
Chicken Stew
Water
Peas
Tomato Sauce
Bay Leaves
Celery Stalks
Rice
Carrots
Boneless Chicken Breasts
Potatoes
Sweet Potato
Dinner
Banana Chip
Organic Banana Chips
Snack
Backcountry Thanksgiving
Cooked Chicken
Instant Mashed Potatoes
Stovetop Stuffing
Instant Gravy
Dried Cranberries

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