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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Broccoli Cauliflower Salad
Broccoli
Cauliflower
Onion, red, chopped
Cranberries, dried
Bacon, chopped
Mayonnaise
Honey
Red wine vinegar
Sugar
Salt
Badger Creek
[BOAT] Eggs Breakfast
eggs
Oil, olive
Cheese, Shredded
Sesame Oil
Salt / Pepper (to taste)
Butter / Margarine
Spices, Black Pepper
Bell Pepper
Chives
Butter / Margarine
The BOAT Bus
COR Burritos
tortillas
Rice
Ground Beef
Onion
Bell Peppers
Garlic Head
Tortilla Chips
Guacamole
Salsa
Sour Cream
Shredded Cheese
Black Beans
Ecology Project
Pizza
All Purpose Flour
Yeast
Cornmeal
Crushed Tomatoes
Tomato Paste
Garlic
Mozarella Cheese
Mushrooms
Green Pepper
Red Pepper
Onion
Italian pepperoncini
Pepperoni, thinly sliced
Italian Sausage
Colorado Rocky Mountain School
Hummus Among Us
dried hummus
hot water
garlic powder
lemon powder
pita bread
cucumber
cheese
Kaileigh Hennard
Breakfast Drybox
Powdered Hot Chocolate Stephens
Grapefruit
Oranges Choice Navel
Cantaloupe
Granola
Ground Coffee (no Flavors)
Honeydew
Oatmeal packets Full Circle
Pineapple
Banana (1banana=whole)
Wilderness River Outfitters
coleslaw
Coleslaw mix
Coleslaw dressing
Badger Creek
Nachos (Dutch Oven)
Vegetable Oil
Tortilla Chips
Hot Tomato Sauce
Avocado
Cilantro
Lime
Black Beans
Shredded Cheese (mex blend)
Green Onion
Grand Canyon Trust
Shepherd's Pie 10 ppl KOSHER
Potato flakes (vegan)
Thyme (dried)
Sage
Cumin
Veggie soup mix (dried)
Mushrooms (dried)
Cheese (8 oz) -Fridge
Textured Soy Protein
Bouillon (KOSHER)
Richard Curtis
Apple Quesadilla Dessert
flour tortillas
white sugar
cinnamon
butter
apple pie filling
whip cream
vegetable oil
Orange Torpedo
Spicy Dessert Roll-Ups
cinnamon
Honey
toothpicks
sugar
butter
whip cream
flour tortillas
Orange Torpedo
Grilled Fish
Mahi Mahi
Lemon
Jasmine Rice
lettuce
croutons
Parmesan Cheese
ceasar dressing
Roma Tomatoes
Minced Garlic
Olive Oil
Brussell Sprouts
Far Flung Outdoor Center
Lightweight Curry & Rice Backup Meal
Rice
Curry powder
WRFI
Grilled Salmon
salmon fillets
soy sauce
Brown Sugar
water
vegetable oil
Orange Torpedo
Asian Beef Salad
Beef Brisket (cooked)
Cabbage - Purple
Cabbage - Green
Romaine
Cucumbers
Bell Pepper - Tri colored
Carrots
Mandarin Oranges - canned
Crispy Asian Noodles
Almonds (sliced)
Dressing-Sesame Ginger (Paul Newman)
Cheese - Blue
Chips
Limes
Wraps (Variety)
Pineapple
Small cookies
Gatorade
La Croix/ Soda
Lewis & Clark
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Avid4 Adventure
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