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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Antipasto Platter
Baguette
Salami Mix (double pack)
Fresh Mozzarella
Cheese - Aged
Cucumbers
Olives - Kalamata
Olives - Green
Sun Dried Tomatoes
Balsamic Vinegar
Oil - EVOO
toothpicks
Lewis & Clark
Quesadillas, flour
Cheese, shredded cheddar/Mexican
Tortillas, flour
Ann-Marie Dale
Breakfast 6 Day 10 ppl (60 servings)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 22.75 oz (K)
Oatmeal, 42 oz.
Granola
Cereal (family size, 1lb 13 oz)
Princeton University
Italian Trail Cous Cous 14 ppl
tomato seasoning (powdered)
cous cous
Italian blend seasoning
onion (Fridge)
Textured Soy Protein
Bell Pepper (Fridge)
Diced Tomatoes (14.5 oz can)
Princeton University
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
tester tester
Vegan Curry
Just Veggies
Powdered Coconut Milk
Cashew nuts
Instant Rice
Chicken subsitute
Shredded Purple Cabbage
Vegan yellow curry can
Vegan green curry can
Mountain Trip
Breakfast 6 Day 10 ppl (60 svngs) - Kosher, NF, GF
Coffee (stick packets)
Milk Powder - Carnation 22.75 oz (K)
Hot Chocolate 1.75 lbs (K)
Granola - UDI's GF Au Naturel 11 oz (K)
Brown Sugar - Domino 16 oz (K)
Oatmeal, 28 oz (Bob's Redmill)
Princeton University
Burrito Bowl 12 ppl KOSHER
Taco Seasoning - Ortega 1 oz
onion (Fridge)
Black Beans, 15.5oz can
Corn (15 oz)
Salmon packet - Chicken of the Sea 5 oz
Rice - Long Grain White (32 oz) - K
Cheese (8 oz) - Kosher
Princeton University
Aili French Toast
Powdered Sugar
Maple Syrup
Precooked Bacon
Cinnamon Raisin Bread
Butter
Ova Easy Egg Powder
Mountain Trip
Cookies: Animal
Animal Cookies
Colorado Rocky Mountain School
Tigger Surprise
Graham Crackers
Pudding (vanilla)
Pudding (chocolate)
Cool Whip
Chocolate Syrup
Camp Cedarbrook in the Adirondacks
2026 LUNCH Day 1 Italian Sandwich
best foods squeeze bottle mayo
Deli Salami
mezzetta golden peperoncini
pita 6 pack
red onion
Tomato
Ham
Mezzetta sliced greek kalamata olives 9.5 oz
mezzetta Roasted Red Bell Pepper Strips
Dijon
Peperoni, Deli
red wine vinaigrette
Provolone
MT Sobek
Breakfast 4 Day 12 ppl Nut Free
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar (bulk)
Milk Powder (bulk)
Oatmeal, 42 oz.
Oatmeal, bulk
Granola - UDI's GF Au Naturel 11 oz (K)
Cereal, (24.75 oz) Cinnamon Toast Crunch
Princeton University
Tortilla Trail Lunch 4-Day 10 ppl (40 servings) GF
Salmon packet - Chicken of the Sea 5 oz
hummus, instant (5 oz. pack)
Jelly (20 oz jar)
Peanut Butter (28 oz.)
Nutella (26.5 oz jar)
Apple (Fridge)
orange (Fridge)
GORP (4 lb bag - contains Tree Nuts)
Gatorade Powder, 21oz Pouch
Protein Bar, Kirkland Chewy 1.41oz
Granola Bars - MadeGood
Tortilla, GF Toufayan 12" (6 pack)
Crackers - Mary's Gone Crackers, Organic, 18 oz
Princeton University
Baked Tempeh
Tempeh
BBQ Sauce
Sugar - Brown
Oil - Olive light
Soy Sauce
Lewis & Clark
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