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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Onion Dip Copy
baby carrots
sour cream (bag)
crackers
onion soup mix
Dinner
Pesto Pasta with Sausage and Vegetables
Parmesan
Broccoli Crowns
Penne Pasta
Cherry Tomatoes
Garlic Head
Pesto
Chicken Sausage
Olive Oil
Pesto
Dinner
Slowcooker Curry, Lodge (AM)
Onion, white or yellow
garlic clove, minced (optional)
Chicken
potato, sweet
Bell Pepper
Beans, green (can)
curry powder
cumin
tumeric
cayenne
salt
coconut milk
Rice
Oil
Dinner
Tortilla Trail Lunch 6-Day 10 ppl NUT FREE
Tuna packet - Bumble Bee 5 oz
Salmon packet - Chicken of the Sea 5 oz
Chicken packet - StarKist 5 oz
Vegan Jerky - Noble Jerky (2.5 oz)
hummus, instant (10 oz. pack)
Jelly (20 oz jar)
Sunbutter - Natural 16 oz
Sunbutter - Chocolate 16 oz
Gatorade Mix
Mango (dried, 35 oz or 2.5 lbs)
Granola Bars - MadeGood
Clif Bars - Choc. Chip
Crackers (Ritz)
Cereal - Corn Squares 12 oz
Chocolate Skippers - Vermont Nut Free Chocolates16 oz
GERBS Superfood Snack Mix 2 lbs
Tortilla, 10", 10 pack)
Cheese (2 lb block)
Apple (Fridge)
orange (Fridge)
Lunch
Snack
Beverage
Beefy Baked Ravioli
Ground Beef
frozen cheese ravioli
spaghetti sauce
Tomatoes, diced
mozzarella cheese, shredded
Monterey Jack cheese, shredded
Parmesan Cheese, grated
French bread rolls
Dinner
Wraps Chicken (Dairy Free)
Chicken Cooked (strip)
Romaine
Cucumbers
Tomatoes - slicing
Carrots
Bell Pepper - Tri colored
Hummus
Wraps (Variety)
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Melon - Watermelon (mini)
Small cookies
Chips
Gatorade
La Croix/ Soda
Dressing Viniagrette
Lunch
Penne Pasta Training
Ground Beef - Frozen
Bell Pepper - Tri colored
Onion - Yellow
Zucchini
Penne pasta
Oil - Olive light
Italian Seasoning
Prego
Cheese - Parmesan (Shredded)
Garlic Powder
Garlic Bread Loaves
Salt (to taste)
Pepper (to taste)
Crackers (Variety)
Cheese - X-Sharp White Cheddar
Romaine
Dressing Italian (Large Generic)
Dinner
DO Boy Scout Stew
hamburger
(14 oz) green beans, mixed vegetables, corn, diced tomatoes
(8 oz) tomato sauce
Lunch
Dinner
Stir Fry MK
Terriyaki Sauce
Just Veggies
Chicken subsitute
Instant Rice
Onion
red bell pepper
Chicken - Pre-cooked
Dinner
Honey Ginger Roasted Carrots
Carrots
Honey
Olive Oil
Ginger
Coconut Aminos
Fresh Garlic
Egg Chow Mein, Backcountry (MM)
green onions
Tofu
garlic clove
Szechuan Sauce
noodles, egg or Ramen
oil, canola or olive
Carrot, Fresh
Eggs, or equivalent of Ovaeasy Egg Crystals
Dinner
Take Out Lunch - premade salads
Salad - Premade Variety
Chicken Skewers
Salami (double pack)
Whole Wheat Bread Loaf
Small cookies
Jam (Raspberry)
Peanut Butter
Hawaiian Rolls
Mandarin Oranges
Plates
forks
Garbage Bag
napkins
Serving spoons
Serving tongs
Dish rags
Hand santizer
Lunch
Quintessential Quinoa
Quinoa
Vegetable Stock
Fresh Cilantro
Limes
Garlic Head
Bell Peppers
Onion
Tortilla Chips
Shredded Cheese
jalapenos
Avocadoes
Black Beans
Hominy/Corn
Olive Oil
Diced Tomatoes
Oranges
Orange
Snack
Lunch Burritos
Lettuce
Tomatoes
Cheese
Zatarans (12oz)
Corn (15 oz)
Canned Chicken (12.5oz)
Tortillas (18 Ct)
Lunch

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