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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Chicken Polenta, Pesto, Backcountry (Makayla)
oil, olive or canola
salt, garlic
pepper, black
Tomato Paste (can)
Water
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Chicken (canned / pouch)
Polenta or corn grits, Winco Bulk
Pesto, Vegan
Bouillon cube
Butter / Margarine
Broccoli
The BOAT Bus
Cream Cheese Bagels w/ Apple Butter and Apples
Bagel, blueberry
Cream Cheese
Apple Butter
Apple
Avid4 Adventure
Breakfast 4 Day 12 ppl (36 servings) Kosher
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 9.6 oz (K)
Oatmeal, 42 oz.
Oatmeal, 28 oz (Bob's Redmill)
Cereal, (24.75 oz) Cinnamon Toast Crunch
Granola, Purely Elizabeth, 34oz
Princeton University
DESSERT Pineapple Upside down cake Day 3
Yellow Cake mix
Pineapple rings, 15oz
eggs
whip cream canister
butter, sticks
sugar, brown
MT Sobek
Quesadillas
Shredded Cheese
Onion
Salsa
Pepper
Black Beans
Tortilla
Chicken, frozen
Sour Cream
LIFT Discipleship
Salad
Salad Mix
cherry tomatoes
Cucumber
Onion
Salad Dressing, variety
Badger Creek
Burrito Bowl 13 ppl KOSHER
onion (Fridge)
Black Beans, 15.5oz can
Taco Seasoning - Ortega 1 oz
Salmon packet - Chicken of the Sea 5 oz
Corn (15 oz)
Rice - Long Grain White (32 oz) - K
Cheese (8 oz) - Kosher
Princeton University
Fruit Salad (melon and peaches)
Melon
Peaches
Grand Canyon Trust
Oatmeal & Fixins'
dry instant oatmeal
dried apples
powered milk
cranberries - dried
cherries - dried
banana - freeze dried
almonds
honey -16 oz
maple syrup
cinnamon
Kaileigh Hennard
Quintessential Quinoa
Garlic Head
Tortilla Chips
Onion
Bell Peppers
Limes
Fresh Cilantro
Vegetable Stock
Quinoa
Olive Oil
Hominy/Corn
Black Beans
Avocadoes
jalapenos
Shredded Cheese
Diced Tomatoes
Sussex School
Tomato Soup/Grilled Cheese
Tomato Soup/Butternut Squash
Cheese
Avocadoes
Butter
Bread Loaves
Sussex School
Breakfast Sandwiches & Yogurt
English muffins
sausage patties - pork
melon - honeydew
tomatoes - beefsteak
olive oil
yogurt - vanilla
yogurt - Greek
cheese - sliced cheddar
eggs - liquid
Santa Barbara Adventure Company
Pesto Pasta with Sausage and Vegetables
Garlic Head
Pesto
Chicken Sausage
Parmesan
Broccoli Crowns
Penne Pasta
Cherry Tomatoes
Olive Oil
Pesto
Ecology Project
GORP
Peanuts
Mixed Nuts
Raisins
M&Ms
Crasins
She Summits Co.
Lunch Burritos
Lettuce
Tomatoes
Cheese
Zatarans (12oz)
Corn (15 oz)
Canned Chicken (12.5oz)
Tortillas (18 Ct)
Broadreach
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