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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Potato Bowl
Instant Mashed Potatoes
Canned Chicken
Corn
Onion
Garlic cloves
Shredded cheese
Gravy
Oil
Broccoli
Dinner
Apple Quesadilla Dessert
Cinnamon
Butter
Apple Pie Filling
Olive Oil
Sugar
Whipped Cream
Tortilla
Dessert
Braised Chicken Thighs with Roasted Red Potatoes
Chicken thighs, bone in with skin
Red Potatoes
Garlic, minced
Avocado Oil
Chicken Broth
Salt
Pepper
Dinner
Build your own sandwiches
Bread
Mustard
Mayonnaise
Sliced Cheese
Deli Meat
Tomato
Romaine Lettuce
Pickles
peanut butter
Jelly
Cucumber
Hummus
Lunch
Avocado, Tomato, Spinach, Breakfast Sandwich
Olive Oil
Spinach
Baby Tomatoes
Rolls
Avocado
Salt
Black Pepper
Breakfast
Spaghetti w/Italian Sausage & Veggies
ground Italian sausage
summer squash
yellow onion
parmesan cheese, shaker
spaghetti sauce
spaghetti noodles
Dinner
Pork Tender-Potatoes-Training
Pork Tenderloins - Large
Steak Seasoning
Dressing Italian (Large Generic)
Russet Potatoes
Herbs de Provence
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Corn #10 Can
Pita Flatbread
Crackers (Dare)
Cheese - X-Sharp White Cheddar
Dinner
Appetizer
Tomato Soup/Grilled Cheese
Bread Loaves
Tomato Soup/Butternut Squash
Cheese (Deli Sliced)
Avocadoes
Butter
Dinner
Mac and Cheese
Boxed Mac and Cheese
milk (whole)
butter (salted)
Lunch
Dinner
Barbequed Steak
steak spice seasoning mix
beef top sirloin steaks
vegetable oil
Dinner
Veggie Browns & Eggs (Veg)
Eggs
Onion - Yellow
Bell Pepper - Tri colored
Bell Peppers - Green
Hashbrowns
Cheese - Shredded Mexican
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Melon - Cantelope
Granola
Yogurt (Vanilla)
Coffee
Hot Cocoa
Tea Bags Mixed
Sugar - White
Half and Half
Juice
Breakfast
Bagel Breakfast
Bagels
Cream Cheese
yogurt
granola
PB
oatmeal
Honey
Fresh fruit
coffee
hot chocolate
half and half
Roma Tomatoes
Avocado
Butter
Canada bacon
Breakfast
Chicken Polenta, Pesto, Backcountry (Makayla)
oil, olive or canola
salt, garlic
pepper, black
Tomato Paste (can)
Water
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Chicken (canned / pouch)
Polenta or corn grits, Winco Bulk
Pesto, Vegan
Bouillon cube
Butter / Margarine
Broccoli
Dinner
Mango Sticky Rice
rice, sushi
coconut milk, powdered
mango, freeze dried
Dessert
Caesar Salad
Romaine
Dressing - Caesar
Croutons
Cheese - Parmesan (Shredded)
Lemons
Dinner

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