DESSERT Pineapple Upside down cake Day 3


Ingredients
15 servings
Yellow Cake mix
2.0 box(es)
Pineapple rings, 15oz
2.0 can(s)
eggs
6.0 whole
whip cream canister
1.0 bottle(s)
butter, sticks
0.5 pound(s)
sugar, brown
0.5 pound(s)

Dietary Restrictions
Eggs
Wheat / Gluten
Dairy

Recipe Instructions

Mix cake mix according to directions. Heat DO on stove-melt butter & add brown sugar to form a "paste"-top with pineapple rings, then add cake batter. Bake 30-40 minutes until knife comes out clean from the cake. Turn out onto a cutting board, cut and serve with whip cream.