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DESSERT Pineapple Upside down cake Day 3

15 Servings
6 Ingredients
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Ingredients

Makes 15 servings
  • Yellow Cake mix 2.0 box(es)
  • Pineapple rings, 15oz 2.0 can(s)
  • eggs 6.0 whole
  • whip cream canister 1.0 bottle(s)
  • butter, sticks 0.5 pound(s)
  • sugar, brown 0.5 pound(s)

Dietary Restrictions

Eggs Wheat / Gluten Dairy

Recipe Instructions

Mix cake mix according to directions. Heat DO on stove-melt butter & add brown sugar to form a "paste"-top with pineapple rings, then add cake batter. Bake 30-40 minutes until knife comes out clean from the cake. Turn out onto a cutting board, cut and serve with whip cream.