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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pulled Pork Tacos MK
Tortilla
Jack Daniels Pulled Pork
Bell Peppers
Onion
mango salsa
Dinner
Spinach Enchiladas
Yellow Onion
Garlic Cloves
Black Beans
Canned Tomatoes (Mexican)
Enchilada Sauce
Shredded Cheese (mex blend)
Corn Tortillas
Spinach
Roasted Green Chili
Red Bell Pepper
Spanish Rice (dry)
Green Onion
Dinner
Balsamic Bruschetta
shredded parmesan cheese
minced garlic
balsamic vinegar
olive oil
salt
black pepper
loaf of French Bread
basil
Dinner
Beef Tender-Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Beef Tenderloin
Oil - Olive light
Potatoes - Red
Herb - Rosemary Fresh
Herb - Chives Fresh
Dinner
Power Quinoa
INDIAN HARVEST TRI COLOR QUINOA
Bulk Dehydrated Veggies
METRO DELI SHARP CHEDDAR CHEESE LOAF
Torn & Glasser Salted Roasted Cashews
Augason Farms Tomato Powder
Dinner
DO Sweet Cornbread
Cornmeal
Flour
Sugar
baking soda
baking powder
salt
eggs, beaten
buttermilk
melted butter
Oil
Dinner
Iron-Skillet Stuffed Cabbage
ground beef
small onion, chopped
jasmine rice
handfuls cabbage leaves, roughly chopped
(8 oz) tomato sauce
chicken stock
(14 oz) can diced tomatoes
Shredded sharp cheddar
Dinner
Creamed Salmon for Backpacking
salmon, canned
peas, frozen
water, purified
Knorr Lemon Herb sauce mix
butter
milk, powdered
dill, dried
Pasta, vermicelli
water
Dinner
Soup Packets/Potato Flakes/Cheese/ Stew (JY)
soup mix, dry, "4 servings per package"
Potato flakes, instant
Cheese
Dinner
Scalloped Cheesy Potatoes
Onion
Potatoes (Russet)
Salt
Black Pepper
Margarine
Flour
Milk 2%
Cheddar Cheese (shredded)
Dinner
Hawaiian Stir Fry
Bell Pepper
Onion
Carrot
Garlic Head
Canned Chicken (12.5oz)
Sliced Water Chestnuts (8oz)
Pineapple Chunks (20oz)
Stir Fry Sauce (10oz)
Celery
Rice (5lb)
Dinner
Mexican lasagna chicken (late)
Green Chilies (27oz can)
Salsa (12 oz jar)
Bag of charcoal (7 pound bag)
Lime
Cheese, shredded cheddar/Mexican
Sour cream
Tortillas, corn
Beans, black (15 oz can)
Enchilada sauce, red (15 oz can)
Olives, black (15oz can)
Chicken (12.5oz can)
Onion, yellow
Dinner
Burritos, Backcountry (MRD)
Tortillas (8")
Bell Pepper
Salsa
Chicken (canned / pouch)
Cheese
Avocados
hot sauce
Rice (instant)
olive oil
Onion, diced
Dinner
BOAT Bannock Mix (i.e. homemade bisquik)
Flour
Butter / Margarine
Sugar (any)
Baking powder
milk powder
Dinner
Grilled Cheese, (Coyne) (Gorge PTR '18)
Soup, tomato (Swull)
Cheese
Cheese, Mozarella
Butter / Margarine
Bread, slices
Dinner

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