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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Jambalaya
Chicken Strips, Frozen
Celery Stalks
Garlic Cloves
Black Pepper
Rice
Yellow Onion
Salt
Cayenne Pepper
Thyme
Oregano
Bay Leaves
Green Bell Pepper
Crushed Tomatoes
Kidney Beans
Sausage (andouille or chicken)
Veggie Broth
Dinner
Vegetable Soup with Coconut Milk
butter
finely chopped red onion
turnip, diced
sweet potatoes, diced
potatoes, diced
dried marjoram
grated ginger
stock made from bullion cubes
Slivered almonds
Sugar
Cinnamon
chili flakes
coconut milk powder
Dinner
Sub Sandwiches
large sub rolls
assorted cold cuts
sliced provolone cheese
shredded iceberg lettuce
tomatoes, sliced
jar of relish sandwich spread
Dinner
Potato Salad
Red Potato Salad
Dinner
Miso Soup
ginger, fresh
seaweed, kombu
water
miso, dashi or white
tofu, silken or medium
scallions
Dinner
Steak Dinner
Butter
Sour Cream
salt/pepper
canned milk
Almond Slices
Olive Oil
onion
salad
dried cranberries
Walnuts
raspberry vinaigrette
8 oz steaks
potatoes
green beans
Pimentos
Dinner
Backcountry Loaded Mac & Cheese
pasta
vegetable soup mix
onion
powdered cheese
Butter
Dinner
Italian Trail Cous Cous
tomato paste
instant cous cous
parmesan
Italian blend seasoning
salt
olive oil
water
Dinner
Hawaiian Stir Fry
Bell Pepper
Onion
Carrot
Garlic Head
Canned Chicken (12.5oz)
Sliced Water Chestnuts (8oz)
Pineapple Chunks (20oz)
Stir Fry Sauce (10oz)
Celery
Rice (5lb)
Dinner
Vegetarian Black Bean & Sweet Potato Chili
Sweet Potato
Onion
Bell Pepper
Garlic Head
Tomato Paste (6oz)
Chili Powder
Cumin
Diced Tomatoes (15oz)
Black Bean (15 oz)
Shredded Cheese
Dinner
New York Steak - Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Potatoes - Red
Herb - Chives Fresh
New York Steaks
Herb - Rosemary fresh
Dinner
Pad Thai 10 ppl
Bell Pepper (Fridge)
Ginger Powder
Garlic Powder
Lime (Fridge)
Rice Noodles (14 oz)
Rice Noodles - Lotus Foods 8 oz (K, GF)
Dinner
Chicken noodle soup (late)
Chicken noodle soup
Hawaiian King rolls
Dinner
Burrito Bowl 14 ppl
onion (Fridge)
Corn (15 oz)
Taco Seasoning - Ortega 1 oz
Black Beans, 15.5oz can
Chicken packet - StarKist 5 oz
Rice, parboiled (bulk)
Cheese (2 lb block)
Dinner
GF Vegan Pesto Walnut Pasta, Lodge (KR)
Pasta (gluten free or vegan if needed)
Pesto, Vegan
Broccoli
nuts, walnuts
Tomatoes, sun-dried
Dinner

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