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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Bkfst Burritos, Lodge (GR, JY)
Salsa
hot sauce to taste, optional
Tortillas (8")
Cheese
Onion, diced
Rice
Eggs, Raw
oil, canola or olive
sour cream, OPTIONAL
The BOAT Bus
Bkfst Burritos w Cheese Powder, Backcountry (JY)
Cheese Sauce Powder
Beans, instant refried (dry)
oil, canola or olive
sour cream, OPTIONAL
onion, fresh or rehydrated, OPTIONAL
Salsa
Rice (instant)
hot sauce to taste, optional
Eggs, or equivalent of Ovaeasy Egg Crystals
Tortillas (8")
The BOAT Bus
Pancakes & Sausage
evaporated milk
butter
yogurt
eggs
orange juice
melon
pancake mix
syrup
jam
peanut butter
coffee
hot cocoa
breakfast sausage, links
Grand Canyon Youth
Breakfast 4 Day 14 ppl (42 servings)
Cereal, (24.75 oz) Cinnamon Toast Crunch
Oatmeal, 28 oz (Bob's Redmill)
Hot Chocolate 1.75 lbs (K)
Granola
Coffee (stick packets)
Oatmeal, 42 oz.
Milk Powder (bulk)
Brown Sugar (bulk)
Princeton University
[CO] Oatmeal Bar, Backcountry (TF)
Oatmeal, instant packet
Nut Butter
salt, Kosher or other
Apples
Craisins
The BOAT Bus
Breakfast Cooler
Oat milk Creamer
Strawberries (1pound box)
Blueberries
Peaches
Banana (1banana=whole)
Greek yogurt
orange juice concentrate Old Orchard
Simply Orange juice (52 o)
Half & Half Organic Valley
Salted Butter Butter
Wilderness River Outfitters
Smoked Salmon & Garlic Spinach Brekkie Sando
Coconut Oil
Bread
Smoked salmon
Spinach
Powdered eggs
Garlic cloves
Lemon
Outdoor Eats
Pancakes w/ eggs to order
Real maple syrup Spring Tree
Mountain Berry Syrup Kodiak
Bacon
]pancake mix
Salted Butter Butter
Eggs
Banana (1banana=whole)
Blueberries
Wilderness River Outfitters
Egg Baskets
Eggs (dozen)
Bread
Broadreach
Breakfast burritos
Onion, yellow
Cheese, shredded cheddar/Mexican
Eggs
Frozen juice
Tortillas, flour
Green Chilies (4oz can)
Salsa
Tortillas, corn
Coffee
Ann-Marie Dale
Bagel & Cream Cheese
Cream Cheese
Bagels
Colorado Rocky Mountain School
Sausage and Polenta Scramble
ready-made polenta, cut inot 1/2 inch dice
links smoked chicken sausage, halved lengthwise and sliced
medium onions, diced
olive oil
crushed red pepper flakes
Pepper
salt
shredded monterey jack cheese
milk
Eggs
Lycoming College
Breakfast Sandwich
Mayonnaise (squeeze bottle)
Sweet Hot Mustard
Butter
English Muffins
Eggs
Canadian Bacon
Cheddar Cheese
Grand Canyon Trust
Blue Corn Pancakes
Baking Powder
Water
Salt
Milk
Flour
Blue Corn Meal
Grand Canyon Trust
Migas/Chiliquiles (breakfast burrito bowl)
Liquid Eggs
Tortilla Chips
Hashbrown Potatoes
Yellow Onion
Cotija Cheese
Black Beans
Salsa
Enchilada Sauce
Vegetable Oil
Grand Canyon Trust
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