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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Seafood Curry Sauce
tomato powder
curry, powder
parsley, dried
cumin, ground
coriander, ground
ginger, ground
salt
tarragon, dried
onion, flakes
garlic, granules
soy sauce
seafood
Sierra Club Outings
Caprese Salad
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Salt (to taste)
Pepper (to taste)
Baguette
Mixed Baby Greens
Tomatoes - Roma
Avocado
Lewis & Clark
Mushroom Curry from Carol Hake
Knorr Tomato-Basil soup
curry, powder
mushrooms, dried, any
coconut, flaked, unsweetened
onion, dried
rice, instant
peanuts
water
Sierra Club Outings
Breakfast 4 Day 12 ppl (36 servings)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar (bulk)
Milk Powder (bulk)
Oatmeal, 42 oz.
Oatmeal, 28 oz (Bob's Redmill)
Granola
Cereal, (24.75 oz) Cinnamon Toast Crunch
Princeton University
Cobbler (D.O.)
Yellow Cake Mix
Fruit Pie Filling
Bubbly Water
Grand Canyon Trust
Mell S'More Cake
butter
Grahm Cracker
Duncan Hines German Chocolate Cake Mix
marshmallow
Orange Torpedo
Proveleta Argentina
Round Provolone Cheese Wheel
Crushed red pepper
Far Flung Outdoor Center
Peach and Raspberry Cobbler
Sliced peaches
raspberries
water
sugar substitute
cornstarch
lemon juice
ground allspice
all purpose flour
biscuits
Lycoming College
No Bake Cheesecake
No Bake Cheesecake Mix
Milk, powder
Avid4 Adventure
Vegetable Lo Mein
Honey
Ginger, grated
Chicken Broth
Hoisin Sauce
Soy Sauce
Curry Powder
Cayenne
Spaghetti
Vegetable oil
Mushrooms, sliced
Carrot(s)
Onion, chopped
Garlic, minced
Bean Sprouts
Green Onions, sliced
Corn Starch
Bell Pepper
Avid4 Adventure
Cheddar-Boursin Appetizer
Salami (double pack)
Cheese - X-Sharp White Cheddar
Cheese - Boursin (3-pack)
Apples (Gala or similar)
Grapes
Cucumbers
Crackers (Dare)
Rice Crackers-Nut Thins
Lewis & Clark
Quesadillas
Cheese, shredded
Tortillas, flour
Onion
Salsa
Chicken (can)
Bell Pepper
Avid4 Adventure
JP lightweight Pasta Red Sauce
Precooked Meatballs
Cheese - Parmesan Grated
Dried Red Sauce Powder
Tomato Paste
Pasta - Spaghetti
Dehydrated Veggies
Mountain Trip
BBQ Chicken Dinner Slaw
Corn on the Cob
Grill Seasoning
Sweet Baby Ray BBQ Sauce
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Kosher Salt (to taste)
Pepper (to taste)
Chicken Thighs Bone-in
Chicken Breasts Bone In
Baked Beans
Coleslaw Mix
Dressing - Coleslaw
Corn Bread Mix
Milk
Oil - vegetable
Eggs
Lewis & Clark
Spaghetti for backcountry
Spaghetti Pasta
Tomato paste 8oz
Italian seasoning
Garlic (powder)
Textured veggie protein
Parmesan
WRFI
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Company Names
WRFI
Wilderness River Outfitters
Camp Cedarbrook in the Adirondacks
Far Flung Outdoor Center
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R
Orange Torpedo
Santa Barbara Adventure Company
LIFT Discipleship
She Summits Company
Western Washington University
Broadreach
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MT Sobek
Grand Canyon Trust
REI
Avid4 Adventure
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Colorado Rocky Mountain School
LLBean
Lycoming College
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Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School