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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Cinnamon Rolls
C+H Golden Brown Sugar
VALLEY PRIDE RAISINS
GOLD MEDAL ALL PURPOSE FLOUR
Dessert
S'mores
Chocolate Bar, Herseys
Graham Cracker
Marshmallow
Dessert
Egg Skillet
Eggs
Bacon
Cubed Potatoes
BOAT Eggs Breakfast - Dairy Free
oil, olive
Eggs, Raw
Sesame Oil
Salt / Pepper (to taste)
Butter / Margarine
Spice, Black Pepper
Bell Pepper
Chives
Butter / Margarine
Breakfast
Potato Pearls (instant), Chicken, Parm Cheese (JY)
Potato Pearls (NOT the same as potato flakes)
Cheese, Parmesan (grated)
hot sauce to taste, optional
Chicken (canned / pouch)
Dinner
Brownies / brownie scramble
Brownie Mix
Water
Oil (veggie)
eggs
Fried Rice
soy sauce
onion - yellow
sesame oil
rice - instant ("Minute")
olive oil
eggs - liquid
black pepper (to taste)
chicken - pre-cooked
carrots - shredded
broccoli slaw
Dinner
Burrito Bowl 14 ppl
Lime (Fridge)
Bell Pepper (Fridge)
onion (Fridge)
Taco Seasoning - Ortega 1 oz
Rice - Minute (bulk)
Corn (15 oz)
Kidney Beans (dry)
Dinner
Grilled Yams
large yam
butter
Dinner
Scrambled Brownies (NOLS)
Butter
Brownie Mix
Dessert
Mini Preztels
mini pretzels
Cheesecake, Backcountry (MM)
Sugar, brown
Water
Cheesecake mix
granola
Water
Butter / Margarine
milk powder
Dessert
Sandwich Bar
Bread, sliced
Onion
Lettuce
Cheddar cheese slices
Peanut Butter
Jelly
Tomato
Mayo
Deli turkey
Mustard bottle
Ham
Lunch
Corn Chowder & Mashed Potatoes
Cheese
Corn chowder (dried)
Mashed potatoes (dried)
Tomatoes (sundried)
Dinner
Yeast Bread (KC)
Dry yeast
lukewarm water
Sugar (any)
salt
Flour
margarine, Earth Balance
Lunch
Dinner
Snack

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