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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Salad - Pecan & Cranberry
Dried Cranberries
Pecans
Dressing - Balsamic (Paul Newman)
Feta
Romaine
Dinner
Proveleta Argentina Copy
Round Provolone Cheese Wheel
Crushed red pepper
Snack
Dessert
Avocado, Black Bean, and Corn Salad
black beans - drained
canned corn
avocado
Cherry Tomatoes
red onion
cilantro
lime juice
olive oil
syrup
cilantro
garlic powder
chili powder
sea salt
Lunch
Dinner
Snack
Grilled Chicken (Teryaki)
Chicken Breast
Teryaki Sauce
Dinner
Puppy chow / Muddy buddies
Chex Mix
Mini Chocolate Chips
Peanut Butter
Powdered sugar
Butter
Dessert
Other
Pretzel Chip & veggie Apps
Hummus
Dressing - Ranch
Carrots (Baby)
Celery (stalks)
Pretzel Chips
Rice Crackers-Nut Thins
Dinner
Crunchy Peanut Butter Oatmeal
Peanut Butter
Granola
Quick-Cooking Oats
Milk, powder
Breakfast
Super Tea (NOLS)
Brown Sugar
Nutmeg
Cinnamon
Cloves, ground
Lemonade Drink Mix
Black Tea
Water
Beverage
Banana Chip
Organic Banana Chips
Snack
Pad Thai 10 ppl KOSHER
Rice Noodles - Lotus Foods 8 oz (K, GF)
Lime (Fridge)
Bell Pepper (Fridge)
Ginger Powder - McCormick 1.5 oz
Garlic Powder - Amazon Fresh 3 oz
Dinner
Chocolate bars
chocolate, bars
Snack
Dessert
Salami Cheese Wrap
American Cheese
Salami
Wheat Bread
Lunch
Snack
Cream Cheese Bagels w/ Apple Butter and Apples
Apple Butter
Cream Cheese
Bagel, blueberry
Apple
Breakfast
Pancakes
Pancake mix (10 pound bag)
Frozen juice
Half and Half
Butter
Coffee
Milk
Yogurt
Melon
Cereal
Breakfast
Tofu Sandwich Spread store bought
Tofu Sandwich spread
bread, whole wheat
Lunch

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