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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Veggie Polenta Egg Scramble
Liquid Eggs
Milk
Shredded monterey jack cheese
Salt
Black Pepper
Rosemary
Olive Oil
Mushrooms
Red Bell Pepper
Polenta
Grand Canyon Trust
Mutton Stew w/ Veggies
Mutton Stew Meat
Vegetable Oil
Water
Can Corn
Carrots
Black Pepper
Celery Stalks
Potatoes
Yellow Onion
Grand Canyon Trust
Chicken Salad with Bacon, Lettuce, and Tomato
Worcestershire Sauce
Lemon Juice
Salt
Black Pepper
Parsley
Bacon Bits
Green Onion
Mayonnaise (squeeze bottle)
Avocado
Lettuce
Celery Stalks
Tomato
Canned Chicken
Grand Canyon Trust
Gritz, Rafting (EMB)
mushrooms
Bell Pepper
green onions
grapefruit
Juice of Choice
Cheese, shredded
Cheese, shredded
breakfast sausage
veggie sausage
grits
Greens (Mix)
The BOAT Bus
Breakfast Sandwich
Eggs
English Muffins
Canadian Bacon
Butter
Sweet Hot Mustard
Mayonnaise (squeeze bottle)
Cheddar Cheese
Grand Canyon Trust
Strawberry Shortbread
Pound Cake
Strawberry Topping
Whipped Cream
Grand Canyon Trust
Pancakes
Pancake Mix (Just Add Water)
Bananas
Chocolate chips
Peanut Butter
Butter
Maple Syrup
Grand Canyon Trust
Enchilada Pie - DO
yellow pepper
summer squash
green pepper
red pepper
shredded cheese- Mexi
spice packet (pre made)
yellow corn - 15oz
black beans
tomatoes & green chilies - 10 oz
green enchilada sauce
green chilies
canned chicken
tortillas - corn
olive oil
yellow onion
Grand Canyon Youth
Gado-Gado Cashew Ramen Noodles, Backcountry (JY)
noodles, Ramen (1 pkt Ramen=5 oz)
onion, dried, rehydrated
Ramen seasoning packet
Cashew Butter
garlic powder
oil, sesame (or other oil)
seeds, sunflower
Sugar, brown
vinegar (white or cider)
soy sauce
Cashew
hot sauce to taste, optional
The BOAT Bus
Beefy Baked Ravioli
Ground Beef
frozen cheese ravioli
spaghetti sauce
Tomatoes, diced
mozzarella cheese, shredded
Monterey Jack cheese, shredded
Parmesan Cheese, grated
French bread rolls
Badger Creek
Cheddar Whales
Cheddar Whales
Avid4 Adventure
Champagne Vinaigrette Dressing
Olive Oil
Champagne Vinegar
Fresh Orange Juice
Maple Syrup
Mustard
Salt
High Country Expeditions
Pound cake with strawberries
pound cake
Whip cream
Frozen strawberries
Ann-Marie Dale
LTT Resupply
Salmon packet - Chicken of the Sea 5 oz
Chicken packet - StarKist 5 oz
GORP (4 lb bag - contains Tree Nuts)
Princeton University
Condements 14 ppl KOSHER
honey (12 oz bear)
garlic bulb (Fridge)
Hot Sauce - Frank's (12 oz)
Salt & Pepper Shakers (5.25 oz)
Oil - 16 oz Bowl & Basket Vegetable Oil
BBQ Sauce (40 oz) Sweet Baby Ray's
Cinnamon, ground (2.37 oz) - K
Princeton University
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