FOOD CALCULATOR
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Spaghetti
18
Servings
9
Ingredients
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Ingredients
Makes 18 servings- Red Sauce 2.0 jar(s)
- Ground Beef 3.5 pound(s)
- Garlic Head 1.0 whole
- Broccoli Crowns 3.0 whole
- Parmesan 0.5 jar(s)
- Zucchinis 2.0 whole
- Onion 1.0 whole
- Spaghetti Noodles 4.0 pound(s)
- Olive Oil 2.0 tablespoon(s)
Dietary Restrictions
Wheat / Gluten
Beef
Dairy
Recipe Instructions
Bring water to boil. Place pasta into boiling water and let simmer until tender
Chop vegetables
Brown beef on side. Feel free to spice.
Sautee veggies with garlic and onion with olive oil. (If you have tempeh, cook with vegetables.)
Strain pasta. Mix in the sauce and veggies.
Serve meat on the side if you have VEGETARIANS or anyone who doesn't eat red meat.
