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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
BOAT Sandwich Lunch
mustard, Dijon or other
Potato Chips
meat, sliced Kirkland brand, ~1.7 lb per pkg
Tomatoes, Large
Cookies
Hummus (like Hannah Hummus Trio)
cucumbers, English (long)
mayonnaise
Greens (Mix)
Sunflower Butter
jam
Almond Butter
Loaves of Bread
Cheese (slices)
Tortillas (12")
Lunch Fruit
The BOAT Bus
Pineapple Upside Down Cake
Oil - vegetable
Sugar - Brown
Pineapple Rings (Canned)
Yellow Cake Mix
Eggs
Lewis & Clark
Charcuterie Board
Special Cheese
Special Meats
Fig Jam
Mixed Nuts
Crackers
Far Flung Outdoor Center
Meatloaf
Onion
Worcestershire Sauce
Garlic Cloves (minced)
Salt
Egg
Ketchup
Stuffing
Ground Beef
Megan Morgan
BOAT Daily Drink Calculator Day (Summer)
Tea Bags
hot cocoa mix
Apple Cider Mix
Coffee, Starbucks Instant packet
Drink mix, like Gatorade
The BOAT Bus
Basecamp Steak Dinner
Sirloin Steak
Onion
Instant Mashed Potatoes
Butter
Garlic
Brocolli
Mountain Trip
Wraps CABIN ACCOM.
Wraps, Mission 8pk
Sauce, Sweet Chilli 500g
Tuna, Pouch
Tomato
Carrot
Mayonnaise, Large
Ham, Riverland Sliced Quad pk, 500g
Salami, Don Hungarian 200g stick
Cheese, Tasty Block 500g
Cucumber, Continental
Brighton Grammar
BOAT Sushi
Rice, sticky
Fish-in-a-bag
cucumber
Carrot, Fresh
Sugar (white)
nori paper
Sesame Seeds
Cream Cheese
vinegar (white or rice)
soy sauce
The BOAT Bus
Calabacitas
Corn (15oz can)
Green Chilies (4oz can)
Ro-tel (10oz can)
Pepper, red/yellow/orange bell
Zucchini
Garlic cloves
Cheese, shredded cheddar/Mexican
Squash, yellow
Onion, yellow
Ann-Marie Dale
Stir fry
Broccoli
Cauliflower
Garlic cloves
Pepper, red/yellow/orange bell
Chicken strips
Cashews
Zucchini
Squash, yellow
Water chestnuts (5 oz can)
Stir fry sauce
Bamboo shoots (5 oz can)
Onion, yellow
Soy sauce
Baby corn
Ginger
Pepper, Green
Ann-Marie Dale
Country Bacon Gravy
Bacon Grease
Flour
Milk 2%
Salt
Black Pepper
Bacon
Biscuits
Megan Morgan
Wild rice with broccoli
Rice, Rice A roni Wild rice
Broccoli
Ann-Marie Dale
Brats
Brats
Bread, hot dog buns (pkg of 8)
Sauerkraut (15 oz can)
Onion, yellow
Ann-Marie Dale
Tortilla Trail Lunch 5-Day 12 ppl (60 servings) GF
Tuna packet - Bumble Bee 5 oz
Salmon packet - Chicken of the Sea 5 oz
Vegan Jerky - Noble Jerky (2.5 oz)
hummus, instant (10 oz. pack)
Jelly (20 oz jar)
Peanut Butter (28 oz.)
Nutella (26.5 oz jar)
Gatorade Mix
Crackers (Ritz)
Apple (Fridge)
orange (Fridge)
GORP (4 lb bag - contains Tree Nuts)
Cheese (2 lb block)
Tortilla, GF Toufayan 12" (6 pack)
Gatorade Powder, 21oz Pouch
Clif Builders Bars (2.40 oz), Choc PB, GF, K
Princeton University
Salmon Tomato Couscous, Backcountry (JY)
Tomatoes, sun-dried
Couscous, whole wheat or reg.
Salmon jerky, shredded
Spices, Curry powder
Salt / Pepper (to taste)
Spices, Pepper
The BOAT Bus
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