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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Burrito Bowl 10 ppl
Lime (Fridge)
onion (Fridge)
Black Beans, 15.5oz can
Taco Seasoning - Ortega 1 oz
Chicken packet - StarKist 5 oz
Corn (15 oz)
Rice, parboiled (bulk)
Cheese (2 lb block)
Dinner
Grilled Cheese Sandwiches
Bread, sliced
American Cheese
Butter
Chocolate pudding with raspberry sauce
chocolate pudding, cook and serve
milk, powdered equivalent
raspberries, freeze dried
sugar, white
arrowroot powder
Dessert
Mexican Rice
oil, olive
onion, white
tomato paste
oregano, dried
salt
chipotle peppers in adobo sauce
cumin, ground
rice, long grain
rice water, white
rice, brown
Dinner
Guacamole and Chips
Avocados
Salsa
Round corn tortilla chips
Snack
Hashbrowns, Backcountry (NOLS)
Onion, Yellow (or rehydrated)
Cheese
Butter / Margarine
Hashbrowns, dehydrated
Salt / Pepper (to taste)
Spices, Black Pepper
Hot Sauce, by volume
Breakfast
REI - BP - Oatmeal
Oatmeal, Instant Packets
Sugar, Brown
Cranberries, Dried
Blueberries, Dried
Walnuts, Pieces
Sausage, Jimmy Dean Turkey (pre-cooked)
Breakfast
Elote/ Mexican Street Corn
Can Corn
Lime
Cilantro
Butter
Cotija Cheese
Sour Cream
Mayonnaise (squeeze bottle)
Chili Powder
Dinner
Snack
Asian Hawaiian Chicken
Chicken Thighs Boneless
Tofu (Extra Firm)
Soy Vay Island Teriyaki
Ginger - grated in jar
White rice (uncooked)
Soy Sauce
Sesame Seeds
Furikake
White Wine (750 ml)
Beer - Seltzer
La Croix/ Soda
Pineapple
Dinner
Breakfast Sandwiches
Olive Oil
Sausage Patties
English muffins
Eggs
Sliced Cheese
Bacon
Breakfast
Deli Spread with Soup
Gatorade
Pepperoncini (sliced)
Fruit variety
Small cookies
Cheese - Provolone slices
Cucumbers
Olive - salad (muffaleta)
Salami Mix (double pack)
Tomatoes - Roma
Turkey (herb)
Dijon Mustard
Mayo Packets
Artisan Rolls
Tomato Soup
Hummus
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Extra Virgin Olive Oil
Potato chips
Lunch
greek salad
romaine lettuce
cucumber
tomatos
red onion
Kalamata olives
feta cheese
olive oil
Lemon juice
Mediterranean Chicken Skewers
Mediterranean Chicken Skewers - pre-cooked
Lunch
Snack
Beef Tender-Reds
A-1 Sauce
Beer - Seltzer
Red Wine (750 ml)
Steak Seasoning
Pepper (to taste)
White Wine (750 ml)
La Croix/ Soda
Salt (to taste)
Beef Tenderloin
Olive Oil
Potatoes - Red
Herb - Rosemary Fresh
Herb - Chives Fresh
Dinner
Chicken Fried Rice, Backcountry (Makayla)
Chicken (canned/pouch)
Rice (instant)
ovaeasy egg crystals (1 pouch=4.5oz=12eggs)
Oil
soy sauce
Hot Sauce, by volume
Vegetables (dried)
Onion, Yellow (or rehydrated)
Dinner

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