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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Simple Chicken Ceasar Wraps
Chicken
Romain Lettuce
Shaved Parmesan Cheese
Ceasar Dressing
8 Inch Flour Tortillas
Cherry Tomatoes
Apples
Oranges
Potato Chips
Lunch
Rice Crackers
Rice Crackers
Lunch
Snack
Bex Wraps
Turkey, sliced
Roast Beef, sliced
Tomato, whole
Mayonnaise
Mustard
Lettuce
American Cheese
Tortillas, flour
Lunch
Deli Lunch
Sliced Bread
Squeeze Mayonaise
Mustard
Dill Pickles
Sliced Turkey
Roast Beef
Sliced Cheese
Cucumber
Roma Tomatoes
Green Leaf Lettuce
Avocados
Red Onion
Baby Carrots
Apples
Oranges
Hummus
Potato Chips
cookies
Lunch
Basecamp Ravioli and Caesar Salad
Caesar Salad prepacked bag
red bell pepper
red pasta sauce
Ravioli packages
Dinner
Peanut Gado-Gado Type Noodles (Makayla)
Onion, dried
Spices, Garlic Powder
Oil
Seeds, sunflower
Sugar, brown
Vinegar (white or cider)
soy sauce
Peanut Butter powder
Peanuts for garnish
Oil
Hot Sauce, by volume
Noodles, rice
Vegetables (dried)
Dinner
[CO] Basic Salami Sandwich
pita bread
Salami / Summer Sausage
Cheese
Thai chicken
Chicken strips
Ginger
Pepper, red/yellow/orange bell
Coconut milk (15 oz can)
Curry paste
Carrot
Potatoes, small
Zucchini
Pepper, Green
Onion, yellow
Dinner
Pancaks, blueberry, Breakfast, Backcountry (MM)
Berries, blueberries (fresh)
Granola
Maple Syrup
Pancake mix
Breakfast
[CO] Engl. Muffin Bfast Sammie, Frontcountry (TF)
English muffins
eggs
Bacon, pre-cooked
Oranges or mandarins (or other fruit)
Butter / Margarine
Cheese, Slices
Arugula
Hot Sauce, by volume
Breakfast
Asian Beef Salad
Beef Brisket (cooked)
Cabbage - Purple
Cabbage - Green
Romaine
Cucumbers
Bell Pepper - Tri colored
Carrots
Mandarin Oranges - canned
Crispy Asian Noodles
Almonds (sliced)
Dressing-Sesame Ginger (Paul Newman)
Cheese - Blue
Chips
Limes
Wraps (Variety)
Pineapple
Small cookies
Gatorade
La Croix/ Soda
Lunch
Granola Bars-Chocolate Chip
granola bars chocolate chip
Snack
Slowcooker Curry, Lodge (AM)
Onion, Yellow (or rehydrated)
Garlic clove, minced (optional)
Chicken, fresh / frozen
Sweet Potato
Bell Pepper
Beans, Green (15 oz can)
Spices, Curry powder
Spices, Cumin
Spices, Tumeric
Spices, Cayenne
Salt / Pepper (to taste)
Coconut milk (15 oz can)
Rice
Oil
Dinner
Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce
Linguine Pasta
butter
mushrooms
butter
minced garlic
1 package cream cheese
chopped fresh parsley
dried basil
boiling water
cooked shrimp
Dinner
Pasta Salad
pasta, rotini or penne
pesto, sun dried tomato
salami, Genoa
parmesan cheese, shredded
mozzarella, fresh
cucumber
Red Pepper
scallions
Black olives
pine nuts
cookies
Apples
orange
chips or salty snack
Lunch

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