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Scrambled Eggs w/Potatoes & Ham

12 Servings
9 Ingredients
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Ingredients

Makes 12 servings
  • breakfast ham 36.0 ounce(s)
  • yogurt 0.33 tub(s)
  • egg beaters 1.0 bottle(s)
  • orange juice 0.33 can(s)
  • ketchup 0.33 bottle(s)
  • dehydrated hash browns 0.25 package(s)
  • coffee 0.25 package(s)
  • evaporated milk 0.33 bottle(s)
  • hot cocoa 0.25 can(s)

Dietary Restrictions

Eggs Pork Dairy Vegetarian Vegan

Recipe Instructions

Cook potatoes in plenty of oil on a hot griddle until crisp. Whisk eggs in bowl, pour into dutch and cook until firm. Heat and serve ham on the side or dice ham and cook with eggs.