About User stories How it works Pricing
Log in
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Oatmeal Casserole
Eggs (dozen)
Butter
Oatmeal (80 oz)
Breakfast
DO Chocolate Chip Banana Bread
Sugar
butter, softened
eggs, lightly beaten
ripe bananas
buttermilk
Flour
baking powder
baking soda
semisweet chocolate chips
chopped pecans
Dessert
Lunch Cooler
Hummus Variety
Veggie medley (2 lbs)
plums
Nectarines
Variety of nice cheeses
Juice Concentrate variety
Peaches
Grapes Red Seedless
Lunch
Berry Fruit Salad
Strawberries
Blueberries
Honey
Lemon Juice
Raspberries
Breakfast
Campfire Potatoes
potatoes
parsley
butter
onion
worcestershire sauce
shredded cheddar cheese
chicken broth
Dinner
Bagels w/ Cream Cheese
FRANZ NEW YORK BAGEL PLAIN
SMITHFIELD CREAM CHEESE SPREAD
Breakfast
Oatmeal
oats, rolled
raisins
walnuts, unsalted
sugar, brown
milk, powdered equivalent
Breakfast
Caesar Salad (pre-mix)
Romaine Lettuce
Parmesan cheese, sliced
Croutons
Cherry tomatoes
Caesar Salad Dressing
Lunch
Dinner
Brownies (pre-made)
Brownies
Caramel Sauce
Whipped Cream
Dessert
Fried Rice
soy sauce
onion - yellow
sesame oil
rice - instant ("Minute")
eggs - liquid
olive oil
black pepper (to taste)
chicken - pre-cooked
broccoli slaw
carrots - shredded
Dinner
Hummus and Crackers
Lemon
Crackers
Dried Hummus
Lunch
Snack
[LC-CO] Yeast Bread (KC)
Dry yeast
lukewarm water
Sugar, white
Salt / Pepper (to taste)
Flour
Butter / Margarine
Lunch
Dinner
Snack
Vegan Curry
Just Veggies
Powdered Coconut Milk
Cashew nuts
Instant Rice
Chicken subsitute
Shredded Purple Cabbage
Vegan yellow curry can
Vegan green curry can
Dinner
Shepard's Pie Bowl
Fake meat
Garlic cloves
Olive Oil
Beef bouillon cube
Peas
Corn
Salt
Instant mashed potatoes (8.5 oz)
Cheese
Dinner
Salsa & Chips
Tortilla Chips
Salsa
Snack

Filter By:

Meal Category