BBQ Chicken-Yams


Ingredients
30 servings
Chicken Thighs Bone-in
30.0 whole
Chicken Breast (Frozen-Raw)
5.0 pound(s)
Grill Seasoning
1.0 jar(s)
Sweet Baby Ray BBQ Sauce
2.0 bottle(s)
Hawaiian Rolls
30.0 whole
Pepper (to taste)
1.0 teaspoon(s)
Kosher Salt (to taste)
1.0 teaspoon(s)
La Croix/ Soda
30.0 can(s)
Red Wine (750 ml)
5.0 bottle(s)
White Wine (750 ml)
5.0 bottle(s)
Beer - Seltzer
60.0 can(s)
Butter
1.0 cup(s)

Dietary Restrictions
Poultry
Wheat / Gluten

Recipe Instructions

Marinate chicken in olive oil and Seasoning.
Grill over coals and brush with BBQ sauce AT THE END so it caramelizes but does not burn!
Usually serve w/ side dish & salad
Warm rolls in foil, serve w butter for corn too.