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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Burrito Bowls (WFR)
Cheese
Lettuce
Tomatoes
Onion
Bell Pepper
Garlic Head
Black Bean (15 oz)
Corn (15 oz)
Green Chilis (4 oz)
Ground Beef
Tortillas (18 Ct)
Rice (5lb)
Taco Seasoning Packet (1oz)
Broadreach
Potato Salad
Potato Salad
Ann-Marie Dale
Pizza Pitas
Pita
Shredded cheese
Pasta Sauce
Pepperoni
Italian Seasoning
Oil
She Summits Co.
Breakfast 4 Day 14 ppl (42 servings) GF
Coffee (stick packets)
Brown Sugar (bulk)
Granola - UDI's GF Au Naturel 11 oz (K)
Hot Chocolate 1.75 lbs (K)
Milk Powder (bulk)
Oatmeal, 28 oz (Bob's Redmill)
Cereal (27.5 oz) Honey Nut Cheerios
Princeton University
Wrap Asian Chicken
Chicken Cooked (strip)
Chinese Five Spice
Romaine
Cabbage - Purple
Cabbage - Green
Cucumbers
Carrots
Bell Pepper - Tri colored
Mandarin Oranges - canned
Roasted peanuts
Crispy Asian Noodles
Sesame Seeds
Sweet Chili Sauce
Rice Vinegar
Oil - vegetable
Limes
Wraps (Green)
Pineapple
Small cookies
Chips
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Lewis & Clark
Asian Hawaiian Chicken
Chicken Thighs Boneless
Tofu (Extra Firm)
Soy Vay Island Teriyaki
Ginger - grated in jar
Rice - White
Soy Sauce
Sesame Seeds
Furikake
White Wine (750 ml)
Beer - Seltzer
La Croix/ Soda
Pineapple
Lewis & Clark
Deli Spread with Soup
Hummus
Gatorade
Tomato Soup
Artisan Rolls
Mayo Packets
Mustard - Dijon
Turkey (herb)
Tomatoes - Roma
Salami Mix (double pack)
Olive - salad (muffaleta)
Cucumbers
Cheese - Provolone slices
Small cookies
Fruit variety
Pepperoncini (sliced)
Potato chips
Oil - EVOO
Balsamic Vinegar
Pepper (to taste)
Salt (to taste)
Lewis & Clark
Sloppy Joes
Ground Beef
Onion
Bell pepper
Ketchup
Yellow Mustard
Worcestershire Sauce
Garlic Powder
Water
Salt
Black Pepper
Rolls
Megan Morgan
Breakfast meat, Canadian bacon
Canadian bacon (6 oz)
Ann-Marie Dale
Very Teriyaki Pork Tenderloin
Garlic
Ginger
Asparagus
Scallions
Basmati Rice
Soy Sauce
Hoisin Sauce
Pork Tenderloin
Cornstarch
Vegetable Oil
Honey
Far Flung Outdoor Center
Breakfast Bagel Sandwiches
Cheddar Cheese - sliced
bagels - Everything or original
canadian bacon
Liquid Eggs - 23
Orange Torpedo
Breakfast 5 Day 10 ppl (Nut Free)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 9.6 oz (K)
Oatmeal, 28 oz (Bob's Redmill)
Granola - UDI's GF Au Naturel 11 oz (K)
Princeton University
Black Bean Quinoa Enchilada Bake - D.O. Scaled.
Tortilla Chips
green onion
avocado
quinoa
water
olive oil
onion
minced garlic
jalapeno
red bell pepper
yellow pepper
frozen corn kernels
lime juice
ground cumin
chili powder
cilantro
black beans
red enchilada sauce
Shredded mexican cheese
Orange Torpedo
Apples and Brie
Brie wheel Presidente
Rice crackers Seamark
Apples
Raspberry Jam
Chipotle Sauce
Wilderness River Outfitters
Sausage and Polenta Scramble
Eggs
milk
shredded monterey jack cheese
salt
Pepper
crushed red pepper flakes
olive oil
medium onions, diced
links smoked chicken sausage, halved lengthwise and sliced
ready-made polenta, cut inot 1/2 inch dice
Lycoming College
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WRFI
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Orange Torpedo
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Bus for Outdoor Access & Teaching
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Badger Creek Ranch
Ecology Project
Sussex School