Your browser is not supported.
About
Testimonials
How it works
Pricing
Log in
Sign up
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
italian dressing
garlic cloves
Kosher Salt (to taste)
Pepper (to taste)
Cheese - Parmesan (Shredded)
Oil - vegetable
apple cider vinegar
Lewis & Clark
Stir Fry w/ Chicken
Ginger
Garlic Cloves
Zucchini
Yellow Onion
Water Chestnuts
Carrots
Broccoli
Stir Fry Sauce
Rice
Water
Hot Sauce
Chicken Strips, Frozen
Red Bell Pepper
Snap Peas
Grand Canyon Trust
Pork Tenderloin
sugar
soy sauce
lemon juice
minced garlic
vegetable oil
Pork Tenderloin
Orange Torpedo
Huevos Rancheros
Eggs
butter
pinto or black beans, drained
corn tortillas
grated sharp cheddar cheese
salsa
salt
Lycoming College
Grilled Parmesan Potatoes
Medium potato per person
butter
Salt, pepper, garlic
parmesan cheese
Lycoming College
Lunch Tortillas, Backcountry
Tortillas (12")
peanut or almond butter
jam in spill proof container
Nutella hazelnut spread
The BOAT Bus
White Chocolate Macadamia Cookies
unsalted butter (581229)
light brown sugar (369784)
granulated sugar (552973)
egg (656113)
vanilla extract (884942)
ap flour (81991)
baking soda (551017)
kosher salt (987731)
white chocolate chips (459273)
macadamia nuts (969163)
Elizabeth Krueger
Pancakes, banana
Krusteaz pancake mix
water
banana, whole
syrup, maple
Sierra Club Outings
Halibut-Rice Pilaf-Broccoli Copy
Salt (to taste)
Pepper (to taste)
Baguette
Oil - Olive light
Lemons
Oil - Olive light
Beer - Seltzer
Red Wine (750 ml)
Rice Pilaf
White Wine (750 ml)
La Croix/ Soda
Herb - Dill Fresh
Butter
broccoli
Halibut
Lewis & Clark
Breakfast 4 Day 12 ppl (KOSHER, GF, Nut Free)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 9.6 oz (K)
Oatmeal, 28 oz (Bob's Redmill)
Cereal - (20.35 oz) Cheerios (K, GF)
Granola - UDI's GF Au Naturel 11 oz (K)
Princeton University
Chicken Fajitas w/ Spanish Rice
Flour Tortillas
Green Bell Pepper
Yellow Onion
Shredded Monterey Jack Cheese
Organic Spanish Rice Pilaf Mix
Sour Cream
chicken fajita meat
Butter
Black Beans - 15 oz cans
Olive Oil
Frozen peppers
Portabella mushroom
Far Flung Outdoor Center
Grilled Fish
Mahi Mahi
Lemon
Jasmine Rice
lettuce
croutons
Parmesan Cheese
ceasar dressing
Roma Tomatoes
Minced Garlic
Olive Oil
Brussell Sprouts
Far Flung Outdoor Center
Indian Lemon Chicken and Cous Cous
curry powder
ginger powder
died lemon peel
cube of chicken bouillon
canned chicken
instant cous cous
water
Kaileigh Hennard
Greek Chicken with rice pilaf
Chicken Breast (Frozen-Raw)
Oil - Olive light
Lemons
Greek Seasoning
Rice Pilaf
Herb - Parsley Fresh
garlic cloves
Tzatziki
Kosher Salt (to taste)
Pepper (to taste)
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Feta
La Croix/ Soda
Naan Dippers
Lewis & Clark
Pernil
Pork Shoulder
Canola Oil
Garlic Cloves (minced)
Black Pepper
Parsley
Oregano
Adobo Seasoning
Sofrito
Megan Morgan
« First
‹ Prev
1
2
…
63
64
65
…
127
128
Next ›
Last »
Filter By:
Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
WRFI
Grand Canyon Youth
Camp Cedarbrook in the Adirondacks
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Ecology Project
Lewis & Clark
Wilderness River Outfitters
WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School