Ingredients
30 servings
Flanks
8.0
whole
Dressing Italian (Large Generic)
1.0
bottle(s)
Sugar - Brown
0.5
cup(s)
Oil - Olive light
4.0
tablespoon(s)
Zucchini
10.0
whole
Garlic Bread Loaves
2.0
whole
Pepper (to taste)
2.0
tablespoon(s)
Salt (to taste)
2.0
tablespoon(s)
Beer - Seltzer
60.0
can(s)
White Wine (750 ml)
5.0
bottle(s)
Red Wine (750 ml)
5.0
bottle(s)
Potatoes - Red
10.0
pound(s)
La Croix/ Soda
30.0
can(s)
Dietary Restrictions
Dairy
Beef
Recipe Instructions
Meat: Mix dressing and brown sugar in a bowl. Marinate Flank steaks for minimum of 30 mins. Grill over coals until the thickest part is med-rare.
Rice Pilaf: Make according to package directions
Vegetable: slice zuchini length wise into quarters or smaller depending on size. Toss with olive oil, salt & pepper and grill over coals until al dente.