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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Chezzy grits & sausage (Makayla)
Sausage
Polenta or corn grits, Winco Bulk
Cheese
Butter / Margarine
Bouillon cube
The BOAT Bus
Lunch on Trail, Hummous & Crackers (JY)
Nuts and/or Seeds
Corn, toasted, Winco bin #1992
Figs, Apricots, Raisins, or other Dried Fruit
Jerky
Hummous instant dry
Crackers
The BOAT Bus
Cheese and Crackers Appetizer
gourmet cheese
Cracker Sleeves
apples
Far Flung Outdoor Center
Eggs Benedict
Canadian Bacon
English Muffins
Egg Yolks
Cayenne Pepper
Lemon Juice
Eggs
Butter
White Vinegar
Green Onion
Spinach
Black Pepper
Grand Canyon Trust
Hummus with olives and pita
hummus
olives, salad, sliced
bread, pita
apricots, dried
Jordan almonds
oil, olive
Sierra Club Outings
Fancy Mac & Cheese
Bulk Dehydrated Veggies
MONARCH NONFAT DRY MILK POWDER
METRO DELI SHARP CHEDDAR CHEESE LOAF
ROSELI ELBOW MACARONI
Western Washington University
Cinnamon Rolls
VALLEY PRIDE RAISINS
C+H Golden Brown Sugar
GOLD MEDAL ALL PURPOSE FLOUR
Western Washington University
French Brioche Toast
Brioche Toast
Liquid Scrambled Eggs
Ham (Half)
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Whipped Cream
Strawberries
Blueberries
Lewis & Clark
Salmon w/ Liz Wild Rice
Sockeye Salmon Filets Bristol Bay
Fresh Dill
Green onions
Parsley
Spinach Dole
Strawberries (1pound box)
Blueberries
Canned Mandarin orange Geisha
Red onion
Strawberry champagne vinaigrette
Balsamic Vin dressing Briannas
Wild Rice Blend
shitake mushrooms
Green onions
Sliced almonds Food Club
Feta Crumbles President
Poppyseed dressing Briannas
Minced Garlic Spice World
Chopped walnuts Food Club
Lemon
Craisins
Apples
Wilderness River Outfitters
Loaded Mashed Potatoes
Mashed potatoes (dried)
Red lentils
Cheese
zucchini
White onion
Tomatoes (sundried)
garlic salt
Italian seasoning
Boullion cubes (veggie)
WRFI
Mango Cucumber Salad
Cucumbers
Pepper (to taste)
Salt (to taste)
Mangoes
Romaine
Bell Pepper - Tri colored
Onion - Red
Dressing - Oil/Vinegar (Paul Newman)
Lewis & Clark
Pilot Bread Lunch, Backcountry (JY)
Cheese
hummous instant dry
pilot bread crackers
Jerky
corn, toasted, Winco bin #1992
The BOAT Bus
Hot tea
Tea
Sierra Club Outings
Deli Meat Sandwich Thins
Deli Meats
Sandwich Thins
Far Flung Outdoor Center
Curried Chicken/Tofu Salad
Mayonnaise (squeeze bottle)
Celery Stalks
Curry Powder
Canned Chicken
Red Onion
Sour Cream
Honey
Lime Juice
Green Onion
Turmeric
Salt
Grapes
Cashews
Lettuce
Grand Canyon Trust
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