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Community library
Seafood Curry Sauce
12
Servings
12
Ingredients
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Ingredients
Makes 12 servings- tomato powder 1.5 cup(s)
- curry, powder 10.0 tablespoon(s)
- parsley, dried 6.0 tablespoon(s)
- cumin, ground 1.0 tablespoon(s)
- coriander, ground 1.0 tablespoon(s)
- ginger, ground 1.0 tablespoon(s)
- salt 1.0 tablespoon(s)
- tarragon, dried 1.0 tablespoon(s)
- onion, flakes 6.0 tablespoon(s)
- garlic, granules 0.75 teaspoon(s)
- soy sauce 4.0 tablespoon(s)
- seafood 6.0 package(s)
Dietary Restrictions
Fish
Soy
Shellfish
Recipe Instructions
Mix all ingredients with 12 cups water. Simmer 5 to 10 minutes. Add your choice of seafood (6 packets of salmon, tuna, or shrimp). Let sit 1 minute. Serve over prepared rice, cous cous, or quinoa.
