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Community library
French Brioche Toast - ham
30
Servings
18
Ingredients
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Ingredients
Makes 30 servings- Brioche Toast 50.0 slice(s)
- Liquid Scrambled Eggs 36.0 ounce(s)
- Ham (Half) 4.0 pound(s)
- Maple Syrup 1.0 bottle(s)
- Cinammon 2.0 teaspoon(s)
- Milk (whole) 0.25 gallon(s)
- Coffee 0.5 can(s)
- Sugar - White 0.75 cup(s)
- Juice - Orange 59.0 bottle(s)
- Hot Cocoa 0.2 can(s)
- Gatorade 5.0 ounce(s)
- Half and Half 2.0 pint(s)
- Granola 0.3 bag(s)
- Yogurt (Vanilla) 0.5 whole
- Tea Bags Mixed 8.0 whole
- Whipped Cream 1.0 can(s)
- Strawberries 2.0 pound(s)
- Blueberries 1.0 pound(s)
Dietary Restrictions
Wheat / Gluten
Recipe Instructions
Cut up fruit and set aside.
Mix liquid eggs and milk and cinnamon. Save some eggs for anyone who only wants eggs & sausage.
Cook BACON and when almost done dip bread and griddle the french toast. Serve 8-10 folks at a time to serve them hot food.
Serve with syrup and whipped cream.
